Spicy finger-skinned shrimp

I finally got the legendary leather shrimp, and I'll try it. It's perfect for the Chinese people who are not spicy, spicy, spicy, spicy

Ink and rice

Spicy leather shrimp

FROM THE NOISY BEIJING CITY, 230 KILOMETRES OF CARS WERE DRIVEN TO THE LARGEST PORT IN THE NORTH OF CHINA, THE NEW SITE OF STEEL, CAO CHOU. IT IS LOCATED IN THE BAY AND, AFTER SEVERAL YEARS OF DEVELOPMENT, IT IS FULL OF BEAUTY, CLEANNESS AND CLEANNESS. THERE ARE ALSO RECREATIONAL AND TOURIST RESORTS SUCH AS THE AAAA NATIONAL WETLANDS LANDSCAPE AREA, THE GOLF COURSE, THE INTERNATIONAL CONFERENCE CENTRE, AND THE FEEDING SPRINGS CLUB. THIS 11TH HOLIDAY, IN ADDITION TO THE LEISURE VACATIONS THERE, WAS FILLED WITH FINE SEAFOOD AND, FINALLY, MANY CHEAP AND FRESH SHRIMPS, CRABS, SHRIMPS, ETC. THIS TIME, WE'LL USE THE LEATHER SHRIMP WE BOUGHT FROM THE BAY: SPICY LEATHER SHRIMP

Pretzels

Shrimp

They bought fresh shrimp from the garden and had duck eggs in the fridge that Mom picked herself up, so they decided to make egg yogurt shrimp. The red-skinned salty yolk makes people want to eat more, and then it's covered in saloon sand, full of scents, which keep the population running and swallowing. Mr. Zhang was also able to solve a large plate by himself and demonstrate directly how delicious the dish was。

Black beer boils shrimp

In the spring of the day, Mr. Zhang whispered in my ear several times about the delicious nature of the leather shrimp, expressing the desire to eat without interruption. The shopkeeper who bought seafood on weekends and sold prawns tried to recommend to me the one full of yellow, so he bought a bag to bring home after the taste. Leather shrimp, known as “shrimp shrimp”, also known as crawling shrimp, lives in shallow tides and deep-sea mud or coral reefs, a nutritious, juicy seafood. Mr. Zhang encouraged me to make an innovative burn, so I started to fight with his dark ones. Black beer makes leather shrimp. Don't you know it tastes good

A boiled shrimp

It's easier to taste a boiled shrimp

Skinned shrimp

Around the fifth section, a large number of leather shrimp came on the market, at which time they were very fat and sweet, and the simplest way to express the beauty of leather shrimp -- scavenger shrimp。

Skinned shrimp

When I came to Tianjin, I found out that people in Tianjin love leather shrimp and say it's fresh and delicious. So I bought my husband two pounds today. I'll try. For the first time, I'd like to ask you a lot of questions。

Carrot shrimp and rice congee

It's the first time I've cooked porridge for my husband. It's beautiful. Honey's having a good time. It's made at night. It's made on a cell phone. It's not as good as the porridge