Chinese Food Recipes
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The cilantro's fried

The cilantro's fried

Ink hog belly peanut soup

Ink hog belly peanut soup

The pigs' stomachs have a stomach function, while the ink fish eats so much that they can refill their blood, and the soup that they make together is free of any sauce, tastes very good, and is a good friend of the woman, especially for the pregnant woman. Red-skinned peanuts are good for blood。
Pig belly chicken

Pig belly chicken

Pork belly pear

Pork belly pear

Piggy pineapple is for the stomach...
Pepper belly

Pepper belly

Mom likes to eat the belly, she likes to eat the big intestines, and I've got it all figured out. Mom's eating is easy and non-challenged, as if she didn't like it, nor does she have much of a favorite food, perhaps the reason why life was tougher that time. You know, Mom likes to eat her stomach one time out at dinner. Mom is the kind of person who doesn't like to express their needs. Make your mother what she likes. It's the most common meal. Make it the same
Garlic belly

Garlic belly

It's a pickle, made of whole garlic and belly. Characteristics of the dish: red colour, soft smell, strong garlic。
Blue bean pig belly soup

Blue bean pig belly soup

Now it's time to eat green beans. I've bought two pigs' bellys, with peppers, and the rest of them are for green beans. Because the pigs' belly is small in the north, I used two of the rest of them to make green beans. It's sour, it's soft, it's green, it's green, it's sweet
Chicken in the belly

Chicken in the belly

Pig belly chicken

Pig belly chicken

It's a lot of soup in winter. It's spring. But the southern spring is dominated by rain, cold in the body, and it's comforting for the stomach to drink a few bowls of pork。
Green peppers

Green peppers

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