Chinese Food Recipes
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Scrambling

Scrambling

Bloody blood

Bloody blood

Cows

Cows

Twin peppers in the belly

Twin peppers in the belly

Cows containing protein, fat, calcium, phosphorus, iron, sulphate, nuclide, nitric acid, etc., have the capacity to supplement their spleen, to regenerate their blood, to regenerate, to degenerate their thirst, to dizziness, and are suitable for people who are ill, underblooded, malnourished and weak。
You're gonna blow the cow's belly

You're gonna blow the cow's belly

Cows have a healthy stomach, a unique taste, a rich nutrition, a strong taste, a healthy and nutritious diet for all ages! Today I'll share this delicious meal with my own cooked oxen. I hope you like it。
It's a regular story

It's a regular story

Pork blood is the main ingredient, cooking technique is the main cook, and the taste is spicy. Originating from Chongqing, which is popular in Chongqing and the south-west, is a well-known traditional dish. This dish is famous for burning up the blood of the flesh and breaking its belly。
Pelican belly

Pelican belly

It's cold

It's cold

Bloody blood

Bloody blood

Hair belly

Hair belly

It's spring season, it's easy to eat with a halogen, it's good to eat, it's good to eat, it's good to eat, it's good not to sell. Self-halogenated, non-chemical spices, healthy food。
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