Strawberry roll I bought fresh strawberries, so I wanted to eat strawberry cake. Fresh strawberries for the chords, strawberry powder for the color, natural pigments, good, good。
Coco Chi Fung Coco Chi Fung, the wonderful Coco Coco is my favorite taste, but it's not just about eating it, it's about another more important task, it's about making a moose cake, it's a better way to eat。
Little yolk cookies Now the little yolk cookies that are sold out there can't feel the way they were when they were kids. It's simple, but it tastes like a child, and it brings me good memories。
Spicy yogurt That's a lot of yolk. Half of it's made of original yolk, the other half with a little sesame and a sesame yolk. Sesame, isn't it better? At least look at the sesame and think of it as an appetite. But where's that bag of sesame? It's a good thing there's a small spoon left over, otherwise such a wonderful idea would have gone blind. It's not over, fortunate, fortunate。
Quite a fragrance Take over a bunch of yolk. Look at that. There seems to be a little bit of protein. There's no yolk plan in the head. Find a way to get rid of it. There was no day before, and there was no precedent for themselves. One turn, the omelet's a bit tedious. Isn't there a little pancakes in a brand? Make omelet peels like minis, don't they roll into rolls? Phoebe's Dutch pie jumped out quickly, and it's all over it, and it's made into a non-spectal yolk mini. It's a smart thing to do. It's not very resilient. You have to hold it carefully when you start the pot. It's a little hard. This lazy, should steal。
Double-berries After more than a year of diving in a cuisine world, guided by the great gods, the young woman has no professional photography, no great photography, no elaborate layout, but no food-loving heart! The first recipe -- my favorite new egg-tip invention, dedicated to all the food-loving young people of the world! Winter is strawberry season. I'll make a double. As my signature says, real food doesn't just eat, see? Let's do it
French cranberry The cranberry cake is a beautiful red fruit, a delicious classic French-style snack with Zandei butter sauce, and fresh strawberries, blueberries, and a very nice afternoon tea snack
