diced chicken with vegetables in tomato sauce This dish is suitable for friends of all ages. It is sweet and sour, has meat and vegetables, and is not complicated to operate.
Thousand Island salad dressing Thousand Island Sauce is equivalent to the existence of a soul mate. Without Thousand Island Sauce, vegetable salad is just a bunch of fresh food. Thousand Island sauce is neither as greasy as mayonnaise, nor is it as salty and sour as tartar sauce. Whether it is paired with vegetables or seafood and meat, it can add color to the taste of the ingredients. It is a low-key that does not dominate but cannot be ignored.
Beef pizza with cheese Although it is not difficult to make pizza, you need to pay attention to small details to make it well ^_^
Pork wrapped in sweet and sour pot This is a very refreshing Northeastern dish with Western flavor. I was originally interested in it because of this interesting name. When I checked it online, it turned out that when Harbin was built as a port in the late Qing Dynasty, Binjiang Road Mansion hosted Western consuls. In order to suit Westerners 'taste of sweet and sour, they improved the fresh and salty Northeast charred pork slices and named it "Guopao Meat". Unexpectedly, this dish was very popular. Westerners always make inaccuracies in ordering food. Over time, it evolved into today's "Guopao Meat". This dish is of medium difficulty. The key points are hanging paste and re-frying. In order to make it more convenient for cooking, I used universal frying powder, so that I only need to fry it once and there is no need to mix the frying powder. In addition to tomato sauce, the sweet and sour sauce also uses sweet hot sauce that can be seen everywhere in the Toronto market, which tastes very good.
Double Crispy Orange Juice During the Spring Festival, use some yams to make the most basic things to eat. It should be able to resolve the greasy fish and meat during the Chinese New Year·~~~
