The violet ANOTHER YEAR OF MID-AUTUMN FESTIVAL, WITH ICE-COVERED MOONCAKES AS A MID-AUTUMN FOOD. INCOMING FROM HONG KONG. IN THE 1980S, ICE CAKES WERE SOLD IN THE HONG KONG MARKET. AS A CANTONESE, HE LOVED AND FELL IN LOVE WITH THE MID-AUTUMN MOON CAKE, SO HE STARTED MAKING HIS OWN PIE. I'LL MAKE A LASAGNA MOONCAKE TODAY. PS: THE MAIN MATERIAL IS LEATHER, THE AUXILIARY MATERIAL IS PIE, AND THE RATIO OF THE SKIN TO THE PIE IS 3.7, AND THE FOLLOWING MATERIAL IS A RECIPE FOR 20 50 GRAMS OF CAKE
Ice mooncake The ice-covered mooncake is about the size of a stylish, beautiful fashion, and good taste, much different from traditional moon cakes. It's much simpler to make than a traditional moon cake, and it doesn't have to bake, as long as the raw materials, the formula are right. It's the first time I've done it. It's still a success。
Dynamite moon cakes For thousands of years, the love of the flowers has not faded, so today the moon cakes are also shaped by a bouquet of bouquets, a flower that blooms on a plate, as if it were all mid-falls, and they are flourishing in the open. Reunification must be there, colour and sweetness must be there, and in Chinese traditional culture, all the luxuries of the world were given a good definition. Maybe life like a flower is happiness. May we all be together。
Ice mooncake Ice-covered mooncakes can be easily made without ovens, and the cold-tongue tastes after they've been refrigerated are quite enjoyable..
Ice mooncake One day a brain card was stuck in it and roses were cried out! And roses are so beautiful
