Black rice buns BLACK RICE IS RICH IN PROTEINS, CARBOHYDRATES, VITAMIN B, VITAMIN E, POTASSIUM POTASSIUM ZINC, ETC. SPECIAL NUTRITIONAL VALUE. THE AVERAGE PERSON IS FIT TO EAT. OUR FAMILY DOES IT EVERY WEEK. BECAUSE THE BLACK RICE IS A LITTLE THICK AND FLOUR IS MORE HARD TO EVAPORATE, I PUT BEANS ON THE HAIR TO SOLVE THIS PROBLEM. STEAM OUT SOFT AND DRY。
Black rice buns Black rice, alias Umi, is flat and rich in many minerals, and regular consumption of black rice not only supplements the kidney but also changes the stomach. Black rice is good not only for porridge, but also for powdered flour, some black rice buns, black rice hairloaf, as long as you can think of it, believing that the unique taste of black rice will make you fall in love with it。
Black-meat double-coloured buns I bought black rice noodles, made black rice two-coloured buns and had some coarse food。
