Chinese Food Recipes
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♪ Four-symbol ♪

♪ Four-symbol ♪

Quail is a dish popular to Shanghai people in their New Year's year, and it's a very nice dish, which tastes sour, sour, sweet, with mushrooms, mussels, veggies, peanuts, and sour soup
- Oh, my God

- Oh, my God

Today we share with you a very popular dish in Tianjin — a dish that has been sold in Tianjin during the fourth quarter of the year, with abundant food and sweet salt。
Garlic toast

Garlic toast

A mid-wing barbecue

A mid-wing barbecue

Egg roast

Egg roast

Tea mushrooms, quail roast

Tea mushrooms, quail roast

♪ Four-symbol ♪

♪ Four-symbol ♪

Fresh food, with the smell of natural strokes and light. The evaporation of raw juice always preserves the taste and nutrition of the food itself. Today this dish is roasted with salty soup in every hole in it。
♪ Four-symbol ♪

♪ Four-symbol ♪

It's been burning like Shanghai food lately, and Guen says it's like shanghai
Peanut rice roasted chicken wings

Peanut rice roasted chicken wings

Roasted storks

Roasted storks

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