Pumpkin wonton Thin skin and fresh fillings, and a touch of pumpkin sweetness. It's a good breakfast!
Big wonton with vegetable and meat Big wonton, traditional hometown pasta. <br />In winter, what people in my hometown like most is shepherd's purse wonton. <br />In summer, it's green vegetable wontons.
Wonton with shrimp stuffing I usually like to make my own pasta, especially dumplings and wontons ~~ Let me share the wontons I made with you
Ruyi Yuanbao Wonton During the Mid-Autumn Festival, if you don't know what to cook, you can try it. Children like to eat the small shape. Adults also like it. The shape of ingot means wealth is rolling in!
fried dumpling I have always had a soft spot for pot stickers and raw frying. I originally thought this was a very complicated "project", but I really felt a little bit of emotion when I tried it ~~~~ Hehe, it's quite simple. I want to make green vegetables meat filling, but I really don't dare to eat them now. The amount of potions on them is so scary. I think I'd better give up and replace them with corn and green beans.
Delicious wonton Ingredients: wonton skin,leek,pork,eggs,MSG,pepper,soy sauce,ginger,oil,oyster sauce,laver
fried banana candy A few days ago, I went to Food World. com and saw the article about candies that can be eaten with skin. The ingredients are simple and easy to make, so I tried it today and it was successful ~\(丨 丨 丨)/~, I am so happy ~! It's really crispy and fragrant. I suggest everyone try it at home. It's very simple and delicious. Children will definitely love it ~!
Wonton egg cake Let me make it clear first, this is my first time making wontons. I don't make them well. Please forgive me! Later, I slowly wrapped it and became proficient.
