Chocolate cupcakes

It's a delicious Roman shield

The Roman shield is a fragrance cookie, shaped like a shield, with beautiful edges and a soft heart. Every time I finish it, it'll be blown away。

Caramel almond pie

It's a pie that's super-heavy, that lays caramel almonds on the surface of the pie, full of sweet caramel, but it's just enough to smell. You can't stop the smell. The size of the four-inch rectangular model used by the square is two if the six-inch mould is exactly one quantity。

Blueberry jam cake roll

I've been obsessed with making all kinds of cakes, mostly twirling cakes, ever since my classmates gave me an electric omelet. Every time I finish a cake and give it to my mom, my mom says it's too soft, and I don't chew my head

All-wheat omelet

POTATOES CONTAIN MORE THAN 10 TRACE ELEMENTS SUCH AS DIET FIBRES, CARROTS, VITAMIN A, VITAMIN B, VITAMIN C, VITAMIN E AND POTASSIUM, IRON, COPPER, SELENIUM, CALCIUM, ETC. NUTRITION IS OF HIGH VALUE AND IS DESCRIBED BY NUTRITIONISTS AS THE MOST BALANCED HEALTH FOOD. FOOD PACKS MADE OF RED MASHED POTATOES AND WHOLE WHEAT FLOUR HAVE BEEN ADDED AND ARE MORE NUTRITIONALLY LOW。

Carrot yogurt

Continue the low-nutrient baking route. Carrot yogurt packs are added to ripe carrot mud and yogurt, low sugar, low oil and low nutritional fat。

Black and white chocolate doughnuts

I used to buy tickets for donuts when I wasn't used to bake. It's a famous donut chain shop in Shanghai, and it costs a lot of ocean for a single one, and it buys it at a discount. I can't believe that you can make beautiful donuts in your home now. The formula uses six series of donuts. It's easy to get rid of them. The cake's out of the oven and it's on the net. A nice-shaped donut. It's one of the sweets every girl likes。

Puffy tacos

It's so strange that in mid-Autumn years, people have driven five bean pies out of the mooncake world, but we have a lot of mooncakes here, and I think it's still delicious, so we made five bean pies. A lunar pie

Houtee cookies

The Houtee Biscuit formula is derived from the book Bread Shop and is produced in a similar way to cake. Its finished product is very similar to the almond pancakes I used to make, unlike the recipe with the egg yolk. The addition of yolk makes the cookies yellower, the eggs more glitter, and the sweetness of the biscuit with the apricot, which makes them particularly attractive. It's a good idea to make it as a treat for the guests, so it's a beautiful name. The key to a good cookie is not just a pair of foods, but the food itself: I've always been in love with gold like platinum, good powder, good taste and good taste. Baking: 130 degrees upper- and lower-fire mid-level 20-minute molds: learning the size of a biscuit on the side plate: 110 pieces

Cream bread

A very good piece of bread, a night of frozen fermentation, a very soft piece of bread, and a fine creamed piece of milk, a baby's favorite bread