This is a new way to make a cake, to do it with a 9-Jen pressure pot, which can make you a delicious cake. The cake produced by the pressure make is essentially less hairy than the cake baked from the oven, so that the internal tissue appears to be much more nuanced, but untight and dry, and tastes very nuanced, slightly receding but not obvious. Because the heater is not directly exposed to heating, which does not result in a loss of moisture from the food, the cake is wet, soft, it tastes like a "fruit" and it doesn't dry when it's stored in the fridge, and it keeps the food in its proper colour, which the oven cakes cannot reach. Although the oven baked the cake because of the direct heat of the fire, which increased and softened, it did not taste "fruit". The cake made under pressure is so soft, it suits the elderly and the children at home。