Cheese almond pie

Gold and yellow pies, fragrance cheeses, yellowly baked almonds in the outer layer, so each mouth is fragranced with strong nuts...

Almond pretzels

Snacks, apricots, simple practices, no need for molds, new hands fail

Caramel cookies

Cranberry cream cake

Caramel rum banana

This dessert takes 10 minutes, but it's amazing, not only in terms of taste, but also in terms of production. It's a good thing! It is highly recommended that you have time to try it, and that after the tea dinner, friends come together especially well, and it's really intoxicating to taste the warm and sweet bananas in your aura and silk. The power and glamorousness of rum has made this dessert a great success。

The black sesame beans

Fried almond cod

Cod, as a deep-sea fish, is characterized by a small amount of thorny and fresh meat, and is particularly susceptible to digestive absorption not only for the benefit of the cardiovascular environment, but also for its contribution to brain growth and memory growth, especially for the elderly and children. After getting used to the Chinese red fever and evaporation, the fragrance of the apricot, the taste of the apricot, the white wine and butter, the taste of the cod, the scent of the onions and almonds, together with the tender fish, is the multiple enjoyment of taste and taste。

Christmas Stellon

Stallen, from the town of Dresden Dresden, in eastern Germany, is the traditional bread required for Christmas in Germany. The German bread stalent model imitating Jesus bed resting is of special religious significance and is given to the church by the German baker. It became family bread on Christmas Day. Stellen's taste is tempting, with lots of sugar, dried fruit and thick sugar powder on the surface. That's why Stallan bread tastes sweet and dry. In the cold-cooled continent of Europe, Stellen bread can be stored for a month. It's a long and delicious snack for the Germans to spend a warm and sweet Christmas. Germany's famous dessert, 500 years old. The taste of Christmas bread is very close to the cake because of the heavy butter. This Christmas bread is said to be the best after a week。

Honey grapefruit cake

It's easy to make cakes in love with cake powder, and the raw materials are made by the merchants, who use cake powder as a shield when they want to eat cake and when they are lazy. The grapefruit sauce is also my favorite, usually used for flushing, except for bread and cake, especially this honey grapefruit, which has a lot of pure fruit, and which is well suited for this dry season, both for skin and for the stomach。

Waffles

Thin, little crackers, my favorite。