There is no mustard in the yard this year, but several mustards and a little cabbage have grown, and it is estimated that last year's seeds did not meet the right opportunity to germinate, and this year they finally grew. I took the cabbage out early, and now a mustard is bigger and used to cook it. And this swallows itself. Looks like green food. It's really good to use these two ingredients and add a little bit of onion-cooked cloudy. But when you see too much in the fridge, you take out a piece of crayfish, which not only saves room in the fridge, but also makes it more beautiful. It turns out it's good. It's delicious. It's good. Personally, they prefer to make soup noodles with winter food, and it always feels like it's going to work. It's just that the Chinese supermarkets don't buy winter food like they do in China. It's more pure here. Ha ha, only pure。
The celery tastes bitter, sexually cold, non-toxic, to the lungs, stomach and liver. Heating of the flat liver, hysteria, decompression of swelling, haemorrhaging, detoxification of the lungs, gastrointestinal blood, intestinal constipation, pulmonary coughing, reduction of blood pressure and brain sequestering。
