At weekends, we'll go out with friends and their families, do some good work, walk around with them, sit down and talk about things. I brought a couple of bottles of yellow lantern pepper sauce from Hainan, and I used to eat it. This yellow pepper tastes really hot, and even a spicy guy like Clouds has hot ears but wants to eat... and friends say they can cook with yellow pepper sauce? It's good to eat fat cows, pork, beef, pig's waist, etc., to cook with yellow pepper sauce, to think for a long time about cooking, why don't you change the sour-fat cow to a pork slice, so you can eat it whenever you want, and you don't have to go to the supermarket to sell fat cow, so this is a better version of the high-tempo with sour-fat ox in the restaurant, and it's easy and fast to find food for a special dish. You can also change meat into beef. Sour soup is a crucial part of this dish, and soup is spicy。
Empty cabbage contains proteins, fats, sugar, inorganic salts, tobacco acids, carrots, vitamin B1.B2, vitamin C, etc., which are very rich in coarse fibres, consisting of cellulose, woody and fruit glues. The ointment accelerates the excretion of toxic substances in the body, so the emptiness of cabbage is quite good for the human body today, and the taste of it is so good that you like it. When it comes to vegetarians and garlic, what I'm talking about is what's called vegetarians, but what's called fast food is family standard. Don't spray it
