Chinese Food Recipes
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Spicy red oil

Spicy red oil

Spicy red。
The lantern, black-mucked meat

The lantern, black-mucked meat

Miyagi shrimp balls

Miyagi shrimp balls

It tastes sour and sweet in this way, and it's scrawny, salty and spicy, low fat for dinner, and adult children。
It's a fragrance beef

It's a fragrance beef

Tofu-cracker

Tofu-cracker

It's hot, watery, swollen, it's a summer dish, and it's not greasy
Fried liver

Fried liver

Red burning bulls' feet

Red burning bulls' feet

Cow hoofs have a high nutritional value, which enhances cell metabolism, skin elasticity and resilience, slows skin aging, does not contain cholesterol, is rich in gelatin proteins, has low fat content, has strong bone strength, improves the efficacy of the soft waist knee acid and thin body, prevents osteoporosis among middle-aged women and promotes the development of the bones of adolescents. It's good to eat a lot of halogen or stew or roast, and it's good
Plumbs, shrimp skin, fried eggs

Plumbs, shrimp skin, fried eggs

Lightcage onion fried meat

Lightcage onion fried meat

Red lamb chops

Red lamb chops

Do the lamb, the flesh is tender, not tired。
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