Moo-jee and eggplant

It's been a long time since I ate eggplants, and I've had a great taste in my ear

Back to the eggplant

Fish and cheese

Pelican

Peppers and peppers, fried eggplants are delicious, spicy。

Cheese case

Worker's quick-out. Make this dish with good noodles, 20 minutes is better。

Beef cheese

The Guangdong people like to cook with pelican oil, hot, roasted, and paste. It's so good to use it, and we'll have two pelicans, and we'll make a beef roasted eggplant。

They burn eggplant all the time

Pelican cheese

A common dish with less oil is perfect for rice. This dish must be made of little fire. It can't be rushed。

Soy sauce and eggplant

Scorch cheese

The way the eggplant eats, it's all good. They can be fried, burned, steamed, boiled, fried, mixed and made with soup, and can produce delicious dishes。