It's the season when the vanilla mass is on the market, it's a lot cheaper than it was in the previous period, and friends who like to eat it may buy more of it, because it tastes and tastes worse after the season. The way to store it is simple, wash it and then boil it dry in the open water, split it into small amounts at the level of their usual consumption, wrap each one with a protective membrane, put it in a freezer room in the freezer, take it out and unfreeze it and eat it, without affecting the taste and taste. Today, we'll make a Chinese-like dish, the Spam Bean
The fragrance sprouts are the best before the rain. After the rain, their diet fibres are old, their taste is boring and their nutritional value will be significantly reduced. As stated in the Chinese version of the third part of the second quarter of the second season, “The fragrances grow only two or three days, and they age one more day ... Two fragrances a week, and the fragrances grow but are no longer suitable for food, which is the golden price of the fragrance. The fragrance is unique to this season, and the fragrance that it sows makes it the best representative of spring. China is the only country in the world that treats sprouts as food. Fryed with egg flour, known as scabfish; also shredded with eggs; or mixed with tofu. If you want to keep the smell of spring, buy a pound in the summer season, cut and salt it and seal it, it can be kept for a year, and it's good to cook。
The head was thin before the rain, and it was followed by wood. The rains were preceded by a season of fragrance, as if the practice did not distinguish between the North and the South in China. As soon as the spring is bright and the wind is warm, the strong fragrances begin to burst. The red sprouts and the dizziness, the water dunk, and the little children ran under the fragrance tree and beat their heads. In the country, the air is always fragrance. This time, the fragrance egg in the tip of the mouth is removed, the scalding fragrance is laced with the egg fluid, the oil is made out of the pot, the bouquets are plattered, the yellow eggs are filled with green fragrances, and the fragrance of the fragrance in the soft is perfect for the elderly and the children。
The little sorghum tree, and the sprouts, and the sprouts, and the fragrance of the sprouts, and the fried eggs, and the tofu, and the fresh smelling, The time of the rain is a great season for the fragrance of the fragrance, a wonderful taste of which is growing, and the edible fragrance of the north is “eating spring”, a welcome spring. Fried sauerkraut, fragrance tofu, fried fried eggs, which represents a living taste, brought spring breath to you in the time of China 2 on the tip of the tongue. This time, the fragrance in the tip of the secret tongue, the tofu, the tofu, the tofu, the tofu, the tofu, the tofu, the tofu, the fragrance of the tofu, the fragrance of the fragrance, the simple tofu, the fragrance of the fragrance, is, of course, the fragrance of a lifetime。
The third episode of the Twilight 2 Time Festival, the spring of the North, which brought forth the fragrance of food, believed that it had led to the appetite of many people. The fragrance, because of its special fragrance, conquers many human fragrances, and is precious because it is only available in spring. The simplest way to eat is to fry with eggs. Fried eggs, not only tastes good, but also has the effect of irritating and fertilizing. It applies to diseases such as vomiting of blood, bare eyes, malnutrition and baldness. Human consumption increases human resistance and prevention. The fragrance is called the “vegetables on the tree” and it is the bud of the fragrance tree. Before and after the spring rain, fragrance sprouts can become a variety of dishes. It is not only nutritious but also of high pharmaceutical value. The fragrance leaves are thick, the red edges of the green leaves are like Manau, jade, the fragrance of fragrance, much more abundant than other vegetables, and they serve the name of the guest。
Song Sowu. "Spring food": "It's as if I'm rich, and the frost is so cold." History legend: As long ago as the Han Dynasty, eating incense, together with Zeng, served as a tribute to both the North and the South. Song Su praises: "The wood is real and the leaves are fragrance." The fragrance, also known as white sprouts, sprouts, consists of calcium, phosphorus, potassium, sodium, etc. It has the effect of filling up the sun, retrieving the kidneys, abdominal pain and abdominal fitness. Those whose kidneys fail, whose knees are cold, who leave their plumes, and whose hair is ready to eat. If the damage falls, it is also boiled with cauliflowers or roots and yellow wine. If it tickles, it'll be covered with leaves。