Chinese Food Recipes
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Chinese banquet

Sugar vinegar ribs

Sugar vinegar ribs

VicentaLakin

Gollum, it'll taste good。
Ink-burned fish

Ink-burned fish

VicentaLakin

The most primitive taste, the simplest practice, fresh water, chords, one sip, taste。
Porky Porky walnut

Porky Porky walnut

VicentaLakin

Miyagi chickens are a very well-drinked classic, popular for men, women and children, even abroad, and today they are better served with walnuts, and they also have brain work。
Egg tofu

Egg tofu

VicentaLakin

Today we'll share with you a smooth and cooking egg tofu. Tofu mixed with soup is so good. Eggs taste so fresh
Soccer plum

Soccer plum

VicentaLakin

🥙🍲🥘
Pepper chopping

Pepper chopping

VicentaLakin

Fried Belt Fish

Fried Belt Fish

VicentaLakin

The Western Red Ox

The Western Red Ox

VicentaLakin

Zephyr

Zephyr

VicentaLakin

From the coastal neighbours, half-dry fish, the meat is strong, it's fragrance, and it's good for porridge。
Red burning pig hoof

Red burning pig hoof

VicentaLakin

The colour is red, the entrance is not greasy, full of glue protein。
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