Chinese banquet

Three chickens for dinner

VicentaLakin

It's like eating three cups of chicken and trying to be lazy, and it's reminiscent of a multi-purpose electric meal that meets my taste buds and can be produced while watching military news. Both. It's perfect for lazy me. Yeah

Skinny feet

VicentaLakin

The foot of a pig has a good nutritional value, and its osteosterosis and physical health are improved. The sandy pig's hoof tastes fragrance, and then it's a sauce made out of an appetizer-exhausted saloon and raw screeching, which makes the pig's hoof unsick。

Elbow

VicentaLakin

The story behind the food is: the casserole, which everyone is familiar with, makes soup from the casserole, which is the most delicious, but the casserole used to be broken a few times, and it is very distressing to put it on the ground, fearing to burst. A few days ago, I started with a Kunbo casserole, which can dry and burn indefinitely, which can stay cold and hot, which can heat up to 700 degrees, which can be used to bake potatoes, potatoes, etc., which is a complete reversal of my understanding of the casserole. I've been cooking with this pot for the last few days, and today I've made an elbow, 4.6 liters of sand, two elbows, and it's really good, and it tastes better than any pot, and you can start with one, and you can make it better, like me。

Shrimp from the pond

VicentaLakin

The shrimp practice is the child's favorite, especially with the pastry of pastries, the soak of garlic, and a little bit of sweetness. A friend who loses weight has to be careful. He can't help but notice that he's going to fall。

Air-cuttered honey wings

VicentaLakin

Almost every child likes chicken wings, not to mention my little boy. He's always asking me over and over and over and over and over again. Recently, the fresh air frying pot will be able to eat delicious roasting wings in just 10 minutes, with a soft skin, a fresh inside, and a good taste in the finger. Turns out it's more time-consuming to make chicken wings out of ovens, and it's all over the grill and the grill. It is now roasted on chicken wings with an air frying pan, with no oil and no smoke, and it also leachs its own excess grease, which is designed for non-gluceous materials, which is better to wash, and more than twice as much in roast time。

Skin back to the pot

VicentaLakin

The casserole is a popular home dish for many friends, and if you add a bit of cake skin made of sweet potatoes, except for its own taste of salt, the chewing skin brings more levels of taste and taste, many times with a little change and a very different taste。

Gold cheese

VicentaLakin

Gold cheese fries that keep you from stopping

Mother of God, she's got a steak

VicentaLakin

The smell of soybeans, the softness of potatoes, the rotting of ribs, the food that tastes good。

Flaming mushrooms

VicentaLakin

Red meat's been done a few times, this time with mushrooms, it's like a few tastes in the kitchen. Why is the mushroom so attractive

Sourfish

VicentaLakin

The sourfish, which is the Sichuan family, is known for its unique taste and unique cooking techniques. They are made mainly of fresh grass fish and made of sichuan pickles. This dish is common in Sichuan, but it is widely available. Vegetable meat, fragrances of sour and spicy; fish chips yellow and smooth. Herbfish tastes glyphosmic, non-toxic, hepatopathic, with the effect of warming the stomach and mid-heavy, flatting the liver, flavouring the malaria, oscillating the obscurity of the intestines, irritating fatigue, wind headaches, hemorrhaging of the liver, hypertension, headaches, etc