Chinese banquet

The cabbage belts burn five flowers

VicentaLakin

Autumn is also balanced with nutritional balance, with broccoli and seaweed, delicious and nutritious。

Garlic fan shrimp

VicentaLakin

I love garlic steam, it's good, it's a very good meal, both for dinner and for the family, and I can make a restaurant at home。

Steam meat

VicentaLakin

It's fragrance, it's fat, it's not greasy. The saline is oiled and the fragrance of the saline is brought with it. Now that the standard of living has improved, people aren't feeling very well about fat meat, but our family likes it, it's getting colder, it's the season of autumns, someone's named for this dish, okay, it's done today

Sweet pork balls

VicentaLakin

Kids, sweet, sour meatballs, all of them

Roasted chicken wings

VicentaLakin

What's that

VicentaLakin

Once the season is over, there'll be fresh yellowfish. Fresh meat is fat, not cold, hard and fishy. There's usually a lot of veal fish, and it's usually a sauerkraut. This time, it's a different way, it's salty, and it's mixed with cherries, and it's good to eat。

I don't know

VicentaLakin

The weather suddenly cooled down, and the northeast had left its shorts. Eat some lamb. The lamb has the power to regenerate, to strengthen the kidneys and to regenerate. They scrape the frozen pieces of lamb into thin pieces of machinery and make them hot and hot, so that the lamb can be smooth, smelly and fresh, oily, and soft, but a little onions. Before coming out of the pot, the fragrance is filled with fragrance and relish。

Spicy chicken

VicentaLakin

The chicken is the stomach of a chicken, the stomach of a bird, the stomach of a bird, the stomach of a gland, the stomach of a small stomach, the stomach of a larger, and the fleshy, and is responsible for storing and grinding food. The gill is my stomach. The chickens help digest, they have no teeth, they eat small stones, they are stored there. The inner walls of the chicken (a yellow membrane) are washed and dry, a Chinese medicine known as chicken within gold. For use, whether raw or fired, it has the effect of digesting the stomach. Spicy fried chicken, and a spicy, scrawny screech. The chickens can go to both sides, cut flowers or thin blades, with soybean bean sauce and dry powder, with different flavors。

Bean evaporated ribs

VicentaLakin

The fragrance of beans and the smoothness of the ribs

It's super simple

VicentaLakin

I'll show you how to eat fish head today. Precipitous fish head, the Hunan traditional dish, is unique to the taste of the fish with the “salin” and “spicy” pepper. The food is red, smelly and fine. It's fat, it's soft, it's hot。