Shandong cuisine

Cheese burns fish

Cheese burns fish

VicentaLakin

It's a dish I accidentally ate when I went to the farm. I'm a fish eater, and I'm taking it all at once. Very good. According to Chinese doctors, eggplants have a cold taste, which has the effect of spreading bruises, swollen pains, treatment of heat, ventilation and bleeding, and can treat internal hemorrhages or defecation, freckles, sweat spots, larvae and mouth decay. As a result, people with hypertension, arterial sclerosis, coronary heart disease, chromosomal, violet and sacrosanct diseases, among others, tend to eat eggplants. The cucumber fish, which contains abundant proteins, trace elements and vitamins, has a good complementary effect on the human body, and the consumption of yellow fish has a good therapeutic effect on the weak and middle-aged population。