Shandong cuisine

♪ Jell-O tofu ♪

VicentaLakin

It's sour, sour, sour, sour, sour。

Black pepper beef

VicentaLakin

Beef is rich in protein, amino acid. Its composition is closer to the human needs than pork and increases the resilience of the organism, which, according to our Chinese doctors, is better served by the warmer stomachs of the cold beef. The cooking methods of beef are quite diverse, and they're delicious, either way

Roasted squid

VicentaLakin

Families like roast squid, they eat it all the time。

pan paste

VicentaLakin

Powdered pork cucumbers, half for soup dumplings, the other half for pot paste. During the frying of the cookers, water is distributed twice, and the bottom of the frying pan is yellow, the surroundings and uppers are soft and hot. There's so much to eat, so much to eat, so much to spoil, so much to smell。

Shrimp

VicentaLakin

Every time I cook this dish, I can eat an extra bowl

Fresh casserole

VicentaLakin

It's easy to make a pot sticker, a fragrance, not enough to eat

Red burning shrimp

VicentaLakin

The nutritional value of shrimp is extremely high, with its whole body full of treasures, its brain containing a wealth of nutrients such as amino acid, cerebrophosphate, shrimp meat containing a large amount of protein, carbohydrates, shrimp leather containing shrimp erythroacin, calcium, potassium and so on, which enhances human immunity. But my daughter didn't like shrimp so much, I made it to pieces of shrimp, saline shrimp, fried shrimp, oil shrimp, roast shrimp, and today I burned another red-burned shrimp.

Sodium artemisinin

VicentaLakin

Once upon a time, I didn't like artemisinin. I couldn't stand the smell. Since one time at the table, when a few bites were forced because of the insatiability of table full of cuisine, there has been a change of mindset, and the simple cooking has been delicious in love with this eccentric vegetable。

Burning fish onions

VicentaLakin

Home food -- onions burning fish

oatmeal oatmeal eggcake

VicentaLakin

The convenience of oatmeal is a popular health food that can be eaten differently according to individual preferences to meet different tastes and needs. Just play your imagination, you'll make more delicious and healthy oatmeal. I always wanted to sleep for a little longer in the morning, so breakfast had to be easy and fast, and nutrition had to follow. In addition to making a simple, quick oatmeal for breakfast, you like to eat this oatmeal omelet. It's good to eat with a bowl of porridge