Shandong cuisine

Red burning pig hoof

VicentaLakin

Pig hoofs are the favorite of many, full of glued proteins, with no meat and beauty. They are perfect for making a big pot of fragrance in cold winters. Of course, it takes a lot of time to make a pig's hoof, and today the flowers share with you both tools combining high-pressure and frying pots, which, in about an hour, can be completely deformed, and it's quite a good way of burning a pig's hoof

Slurpee

VicentaLakin

The horn of mushrooms

VicentaLakin

Recently, friends in the wi-circle have been passing a micro-letter — heaven has given humans vegetarianism, in which the benefits of vegetarianism are listed and described as divine. It's always good to eat more fruit and vegetables, but it's good to eat veggies. Actually, I always thought breakfast should be good, lunch should be full and dinner should be small and fine. But it's really hard to do this without a full-time cooker or cooker. Most people tend to take care of breakfast and lunch, but dinner is much better and better. I usually work, cook and cook for my mother. If I'm the chef, I'd like to lighten up for dinner。

A solid lion

VicentaLakin

The name of the recipe was not the word “real”, but it was a feeling of saturation when you ate only one lion head, so the recipe was replaced by “real”。

Sugar pickled fish

VicentaLakin

Squidfish

VicentaLakin

Mom likes to eat fish, and she likes red burns with oil. But it's a bit of a problem with red fever, and it's good and good, so I always do it for mom。

Slut spinach

VicentaLakin

I'm an 80-year-old food-loving beauty girl, I love food-friendly photography, I'm deeply involved in food-making and food photography, and I'm grateful for your attention and love, and I'm here to share my thin and beautiful story! I'm a super-eating food, and I never let go of any good food, and sweets, and I can't spare my lover's old love, so I keep my weight at 80-90 pounds, never more than 90. I was a 110 fat girl, so I'm not the one who eats nothing. As long as you eat too much and you eat the right time, you'll enjoy eating while you're thin

Spam meatballs

VicentaLakin

Party chicken stew

VicentaLakin

According to Chinese doctors, party participation has the effect of “compensating, improving, improving, spleening”. It is not only when they get sick that they eat party membership, but it is often good health care that increases immunity. The party ' s access to medicine, peace of mind and quality of sleep can be improved, and party participation not only compensates but also balances the digestive system. (from Internet)

Red tiger spots

VicentaLakin

There was little use of soy sauce and old smoke in my house; it was only raw smoke because it was not good to smell and the cooking was not good. For the first time, soy sauce was used to cook, and it was unexpected that it was different from the soy sauce on the market; it was not smelly, and it was not too salty, and it could also be used for cooking and cooling. It's used today to make a red tiger spot, and good sauce can show a good taste in addition to when it's in the cold; it can also show the smell of odour when it's in the red burning, in the cuisine etc. The next time I'm going to use this sauce for fried and mixed noodles, good sauce is the best way to taste food. If you're cooking chicken, or if you're givin' chicken, you can try it。