Hunan cuisine

Spicy 13-spicy lobster

Spicy 13-spicy lobster

VicentaLakin

For a long night, if you can eat some good food with shells, enjoy the process of skinning, like a day in the sky, and feel the smell of fresh flesh in your mouth, and then squeal over your hands, it's impossible to describe it with a word called "hot". As delicious as it may be, when you have to take care of it yourself, many people “smuggle” and tell people secretly that in order to find a simple and easy way to get these handshakers out of command, it is a lot of pain and even blood! But Kung Fu doesn't have a heart, and finally he finds an easy and fast method of cleaning! Today we send Buddha to West, and we'll give you both the lobster treatment and the recipe