Huaiyang cuisine

brine shrimp

brine shrimp

NonaCrona

I have been a gourmand for so long and I have seen everyone cooking a lot of delicious shrimps. There is one question I still don't understand. Why does the shrimp gland have to be removed? On the weekend, I also bought shrimp, so I tried to cut the back of the shrimp and picked out the thin shrimp gland with a toothpick. Alas, it was so thin that it was almost negligible compared to the size of the shrimp. My husband saw it and asked me What am I doing? I told him I was picking shrimp glands! He scoffed and said,"Isn't it troublesome? Why remove it?" So, I completely compromised. It was really a big project to remove the shrimp glands from these dozens of shrimps one by one. Anyway, I have been eating like this for many years, and I haven't seen anything wrong. I'd better continue to eat like this today!
braised lion head

braised lion head

WilbertErdman

I haven't served food for several days. I've been lazy recently. I saw that there were new regulations in the essence diary yesterday. It's really happy to hear. As long as you follow the specified figure size, you can easily get the essence log... We can happily post and compete for points for prizes. This dish is the lion's head that I fried at the same time when making Sixi meatballs. Put it in the refrigerator and freeze it, and take it out and braise it at any time.
stir-fried crab-flavored mushrooms with double bamboo shoots

stir-fried crab-flavored mushrooms with double bamboo shoots

PearlineAnkunding

Synonyms for crab-flavored mushrooms: jade mushroom, spotted jade mushroom, seafood mushroom, gum jade mushroom, Hongxi mushroom, zymosia marreus mushroom, fake matsutake, crab-flavored mushroom<br /><br /> Nutritional analysis:<br /> It is rich in vitamins and 17 kinds of amino acids, of which the content of lysine and arginine is higher than that of ordinary mushrooms, which helps young people improve their intelligence, fight cancer, and lower cholesterol. In particular, extracts from fruiting bodies (i.e., parts above roots) have multiple physiologically active ingredients. Among them, fungal polysaccharides, purines, and adenosine can enhance immunity, promote the formation of antibodies, antioxidant ingredients, and can delay aging, beauty, etc. <br />The β-1,3-D glucan extracted from the fruiting body of Hypsidium marreus has high anti-tumor activity, and the activity of the polymerase enzyme isolated from Hypsidium marreus is much higher than that of other mushrooms. Hot water extracts of its fruiting body and organic solvent extracts have the effect of clearing free radicals in the body. Therefore, they have unique effects in preventing constipation, cancer, improving immunity, preventing aging, and extending life. It is a low-calorie, low-fat health food.