foreign food

Cream cheese steak

Cream cheese steak

VicentaLakin

The truffles, combined with foie liver, caviar, are known as “the world's three food treasures”, and the truffles are in the form of mass walnuts and fists. At an early age, the interior is white, the texture is even and matures into deep black, with a lighter brain-shaped texture. The truffle is a rare wild mushroom. It is extremely nutritious and has strange scents and wonderful tastes. As a high-quality food, it's loved by the food eaters all over the world. The truffle was also dubbed “black diamonds on the table”. In China, truffles are often called "pork arch bacteria." Because the sows are extremely sensitive to the smell of truffles and can dig them out of the ground with pig noses。
Fried pickle garlic pasta

Fried pickle garlic pasta

VicentaLakin

If you travel around the world, you can see a Chinese restaurant, some of which is authentic and some of which has been improved in accordance with local customs. In short, Chinese food can be found in major cities that travel abroad. In the West, food that is well known to China is Italian, and many Italian foods have its own geographical style and characteristics, but the Italian food that is transmitted to China is still less pitiful than China’s share of food abroad, which proves that Chinese are able to make a living abroad earlier, and that the most quickly to benefit from abroad and to feed their families is food. So, the most popular exotic taste abroad is Chinese restaurants, where foreigners like Chinese food, which is the source of Chinese food. Italy, which is the world's dining dick, is quite a source of admiration. Her food is no less beautiful than that of China, and it's also very sophisticated and diverse, except that we can't afford to taste it, and if you like to eat Western food abroad, we suggest you eat Italian food. The French food in the west, though authentic, represents the best food in the west. Today, a simple pasta is called "Cool pickled shrimp garlic pasta." You can also do this at home. Cold pickled pasta, cold chicken pasta, cold pickled pasta, cold pickled pasta, cold pickled sea noodles, etc., are good for the summer meal. And it's beautiful with beer or white wine. This approach is as follows:
Fried almond cod

Fried almond cod

VicentaLakin

Cod, as a deep-sea fish, is characterized by a small amount of thorny and fresh meat, and is particularly susceptible to digestive absorption not only for the benefit of the cardiovascular environment, but also for its contribution to brain growth and memory growth, especially for the elderly and children. After getting used to the Chinese red fever and evaporation, the fragrance of the apricot, the taste of the apricot, the white wine and butter, the taste of the cod, the scent of the onions and almonds, together with the tender fish, is the multiple enjoyment of taste and taste。