Smoked mutton roasted bun FannieMoen I bought a smoked leg of lamb before Christmas and used it to make cold dishes, or sliced it with bread. Unfortunately, there were too many dishes during the festival, and I still had a lot left after eating it for a few days. Today, I used it to bake some buns. I borrowed flowers and used them as a competition item. I wish you a happy New Year, and happy and cheerful every day after the New Year!
insect bread KylerChristiansen Speaking of which, I planned to go skiing on the snowy mountains the day before yesterday, but I encountered a big traffic jam up and down the mountain. The people who went down the mountain told me that there was no snow on the mountain and the road was closed, so they had to make a road back home. The child was very disappointed and had to tell them that they would go to the zoo the next day, and the two little people became happy. We baked bread quickly in the evening and prepared things so that we could leave early. Half a box of fresh cream was left from the last time I made the cake, which was just used to make bread. The bread made was very soft and full of milk aroma.
Bean paste and pork floss bread AracelyBlock There are more beautiful works on Christmas food. It's so lively. I would like to say hello to the gourmets and have a happy holiday. Thank you. I don't know how to make cream cakes, so I make this snack to celebrate. The meat floss on the surface of this bread is crispy and feels particularly good.
Wuhuan Bread ViolaHyatt I haven't had baking for a long time. I accidentally saw this on the Internet. I liked it so much that I tried it. Overall, it's good. It is when brushing the egg liquid unevenly at the end, causing a face to be blurred. In fact, the finished product cannot be seen, but the pictures taken can be clearly seen, hey... Too high pixels is not a good thing...
Coconut ball bread MiguelSauer Ingredients: salt,butter,eggs,water,yeast,high powder,coconut,brown sugar,Old dough
Big Mac Turtleback Bread PriceEmard This is also called Mixiu Bread. It is a salty round bread. It is a staple bread made by mixing old flour seeds and new dough. Its flavor is similar to the Russian-style Daliba. There is no oil in it, it tastes unique and is very healthy. <br /><br />The method used to make the seed dough is not listed separately here. The method is very simple. It is made of 200 grams of flour, 3 grams of dry yeast, 3 grams of salt, and 5 grams of maltose, and then mixed with water to synthesize the dough., ferment at 22 degrees Celsius for 24 hours, and then refrigerate for 24 hours.
Caterpillar cheese bread JohathanLebsack A friend took the child to the mall. The baby saw the caterpillar bread in the bakery and liked it very much and insisted that her mother buy it for her. The friend told her daughter that the food in the shop was not delicious. When I got home, I would call Uncle Chao Shao Shao to make it for you. <br />I got a phone call asking,"salty bread or sweet bread?" The friend replied,"The taste that is neutral with sweet and salty is better. It's not good to eat too much sweet. I can also eat some slightly salty bread." <br />After work, I specially bought two boxes of spread cheese to make a caterpillar bread for a friend. Because of the cheese wrapped in it, it was called "Caterpillar Cheese Bread". The details are as follows;
pigtail bread CadePouros Ingredients: salt,butter,almond slices,egg liquid,yeast,high powder,fresh milk
Soymilk pigtail bread NataliaLedner I don't know when it started to have a helpless festival like Singles Day. I knew that Singles Day started in my freshman year, and the university held Singles Day masquerade balls, and I only realized that there was such a pictographic day. Many people wish me a happy holiday today! I wonder, why do you all know that today is my holiday? Okay ~ I'll be happy soon, anyway, I'm happy every day ~ haha ~<br /> On such a high-profile day, I am going to give myself a low-key gift-soy milk and braids bread
