tart recipes

Yellow Peach Egg Tart

Yellow Peach Egg Tart

DianaLakin

In the past, egg tarts were an unattainable height for novice bakers, because the process of making layers of meringue was quite complicated, which is what we often call "folding quilts". It was a very hard job. For novices, the success rate is also low, which is often thankless. Thanks to the current food processing companies, they have made semi-finished products that are very convenient and easy to use for us, so now we only need to buy frozen egg tart skins and go home to mix the tart water, and we can eat authentic grape egg tart. <br /><br />Today's upgraded version of the grape style egg tart adds some yellow peaches, the sweetness of the fruit, and the smoothness of the egg milk. It is really a dual enjoyment for the taste buds!
sweet orange pie

sweet orange pie

MinaEmmerich

Today's making sweet orange pie. The reason why I chose to do this is because the carloads of golden oranges in the morning market every day are quite attractive. So I bought more and found that it was very sweet when I bought it home. I could eat several in one go, and my lips would itch every time I ate it. Decided to change the way to eat it, which can also give full play to the sweet taste of oranges and make a Western-style pie! Another reason is that oranges are more affordable than out-of-season fruits such as strawberries this season. Not to mention strawberries are small, but in my sister's words, I don't know how they are cooked or how they become so red. They are still seasonal fruits. Affordable, safe to eat, and have no taste! <br />Generally speaking, making all kinds of pies basically requires two main steps: cake crust and stuffing. Generally, when making sweet mouthfuls, you choose cookie skins. There is no special situation in the ingredients. There is no need to change them. One recipe for cake skins can be matched with various sweet mouthfuls, making it simple and convenient to make. The fillings should be adjusted according to personal preferences. For example, oranges can be improved to mangoes, strawberries, etc., which should taste good, but personally think that it is better to choose a sweet fruit like oranges, so as not to make them sour and affect the taste!