Rice Recipes
VicentaLakin
WHEN I REMEMBER MY MOTHER'S WORK IN THE FIELD AND SHE CAN'T COOK FOR ME, SHE ALWAYS MAKES THE BEST INTERPRETATION OF WHAT'S LEFT OVER IN THE FAMILY, WHICH IS FRIED RICE, A MEAL THAT CAN BE DONE WITH ONE BOWL, BASICALLY FROM CHILDHOOD TO AGE. SODIUM IS ALMOST THE BEST MEMORY OF CHILDHOOD. A GOOD FOOD IS THE MOST BEAUTIFUL MEMORY. IT MAY BE A RECOLLECTION OF ONE THING, PERHAPS ONE PERSON. SOMETIMES FOOD CAN BE THE BEST LINK BETWEEN PEOPLE AND THINGS. IT'S LIKE A TIME WHEN EGG FRIED RICE IS A TIME WHEN AN OLD HEN SNEAKS OUT OF A CHICKEN NEST AND TAKES HOT EGGS WHILE IT'S HOT. WHEN I CATCH UP WITH THE SALAMI AT HOME, MY MOTHER CUTS THE SALAMI WITH A KNIFE FROM THE BEAM, WASHES IT WITH A LITTLE SODA AND THEN CUTS IT INTO A FRIED RICE. SOMETIMES THE SIMPLER IT GETS, THE MORE A MAN'S SKILL IS TESTED. AS THE ANCESTORS SAID, THE PATH TO SIMPLICITY IS NOT EASY TO DO. TODAY'S BOWL OF GOLDEN EGG RICE, RICE IS SOFT AND SOFT, WITH A GRAIN OF GOLD YELLOW AND A SPOT OF ONIONS. SIMPLE EGGS AND LEFTOVERS WILL ALSO BRIGHTEN YOUR EYES。
VicentaLakin
After acid treatment, sliced into thin beef, known as fat cow. Fat cattle are not only delicious but also nutritious and contain a wealth of protein, iron, zinc, calcium, but also vitamin B, including folic acid, vitamin B and nuclide, which are needed daily. One fat cow contains vitamin B12, which is equivalent to approximately B12 in seven equal doses of chicken chest. Fertilized cattle can be fed with seafood, which is rich in protein, iron, vitamins and is more easily absorbed in nutrition. Shrimp is highly nutritious, containing several times more proteins than fish, eggs, milk, and a wealth of minerals such as potassium, iodine, magnesium, phosphorus and vitamin A and ammonia. Shrimps that go to the sandline, which go to the end, not only make it easier to cook, but also have a good meat taste, which is easily digested and suitable for the young and old. Cowfish (which speaks in Japanese like duong, in Chinese or jang) is called Japanese food, which means food on a bowl of white rice, such as a bowl of fish shrimp, a bowl of pork chops, an egg-laying egg and a chicken, and a baby-lingo。