Dragon Boat Festival

Sweet dates and hawthorn rice dumplings

Sweet dates and hawthorn rice dumplings

FrankSchmitt

When I was a child, my mother would make rice dumplings for us every Dragon Boat Festival, mainly rice dumplings made with dates and dates and raisins. We all liked them very much, and we also learned to make rice dumplings from my mother. This year's Dragon Boat Festival, I made this [Sweet Date, Hawthorn and Yellow Rice Rice Zongzi] is golden in color, sour and sweet in taste, soft and glutinous in taste. It tastes really good. Here I share this dusty rice dumpling with friends and hope everyone likes it!
Dragon Boat Festival Mugwort glutinous rice cake

Dragon Boat Festival Mugwort glutinous rice cake

TristinDoyle

The Dragon Boat Festival is a traditional festival for the Han people in our country. The indispensable activities on this day have gradually evolved into eating rice dumplings, racing dragon boats, hanging calamus, wormwood grass and mugwort leaves, smoking atractylodes rhizome and angelica dahurica, and drinking realgar wine. <br /><br />These days, when making rice dumplings and eating rice dumplings, all you see are rice dumplings wherever you go. Today, for a change, try my family's Dragon Boat Festival Mugwort glutinous rice cake. <br /><br />As we all know, in addition to being an important gynecologic medicine, wormwood also has antibacterial and antiviral effects, antitussive, expectorant, and antiasthmatic effects; it can weaken myocardial contractility; and it can also promote bile secretion...<br /><br /> Previously, when I returned to my hometown during the Qingming Festival, I saw the green and tender mugwort leaves in the fields. I also did not let go. I unceremoniously picked more than 2 kilograms of tender mugwort tips and came back...<br /><br /> The mugwort leaves before Qingming Festival are fresh and tender, not too bitter, and can be made into many delicious foods. In order to taste good, I only used the tips of the buds at the top of the picked mugwort leaves, blanched them all in water, chopped them up, and stored them in the refrigerator. I can take them out to make various dishes and snacks at any time...<br /><br /> During the Dragon Boat Festival, Mugwort leaf glutinous rice cake is mixed with glutinous rice flour, sticky rice flour, and tender mugwort tip to form a dough. It is wrapped in the favorite sesame and peanut filling and steamed over water. Take a bite, and the aroma of mugwort leaves is intoxicating, coupled with the mellow aroma of peanuts and sesame seeds, it is really refreshing...
Eight treasure quail egg meat rice dumplings

Eight treasure quail egg meat rice dumplings

NicholeEmmerich

The annual Dragon Boat Festival is approaching, and Chef Jing gave the eight-treasure quail egg and meat rice dumplings that arrived this evening to all of your friends who are busy with work. For three days off, everyone treats yourself well and makes a nutritious, healthy and delicious eight-treasure rice dumplings for your parents, lovers, and children. As a tribute to your parents, encouragement to your lover and yourself, and care for your children!