Dragon Boat Festival

Niangya egg yolk fresh meat rice dumplings

TyriqueKihn

Today's egg yolk fresh meat rice dumplings are a bit unusual. Because I made it based on Rachelk111 's Nyonya flavor rice dumplings. The taste is salty and fresh, the meat is soft and rotten, and the rice is chewy and strong.

Red bean assorted rice dumplings

KathrynNitzsche

The Dragon Boat Festival is here, and everyone is making rice dumplings. I envy everyone's rice dumplings that can be made so beautifully. This is my first time making rice dumplings, and every rice dumpling is made in a strange shape. But my purpose is to wrap the rice so that it does not leak out.

Black pepper pork ribs rice dumplings

HollieHoeger

Everyone likes how to make ribs. I believe everyone will like it to make rice dumplings today.

Egg yolk pork dumplings

AlexieSchamberger

The Dragon Boat Festival is coming soon, and I already miss the taste of rice dumplings. When I thought about it, I really wanted to eat it, so I took advantage of yesterday's rest and wrapped myself around LG to make rice dumplings. <br />I'm really sorry, but I haven't made rice dumplings yet, nor have I learned to make rice dumplings. Just because my husband explodes and has a history of N years. He said that when he was in high school, he learned it from his classmate's mother. It's really strange to say, except for my husband, no one in our family and my mother-in-law's family can make rice dumplings. Therefore, every Dragon Boat Festival, my husband is very busy. My husband contracts both mother-in-law's house and my mother's house.<br /> Today's rice dumpling, as we call it-axe brown, means it is shaped like an axe,

Black glutinous rice and peanut rice dumplings

KatelinKshlerin

This rice dumpling is made from black rice, peanuts, glutinous rice and red dates. Black rice has the advantages of appetizing and nourishing the heart, strengthening the spleen and warming the liver, improving eyesight and activating blood circulation. Red dates can nourish qi and nourish blood. Eating such rice dumplings often can achieve the goal of beauty, health and longevity ~

Crystal purple potato glutinous rice dumplings

EleonoreGoyette

Purple sweet potatoes are one of the potatoes that everyone likes very much. They are usually used as stuffing when making cakes. Today, I believe it will be very good in terms of color, nutrition and taste when making stuffing into rice dumplings.

Cone-shaped honey red bean rice dumplings

EmilieFunk

There are many kinds of fillings for rice dumplings, such as candied dates, chestnuts, bacon, ribs, bean paste, jujube paste, etc. <br />If you wrap one shape at a time, it will be difficult to distinguish between fillings. <br />Although it can be distinguished by the color of the rope tied, there are still many inconveniences. At this time, if you learn a variety of packaging methods, it will be much more convenient, right? <br />In fact, there are also many forms of rice dumplings, such as triangular rice dumplings, four-corner rice dumplings, conical rice dumplings, dragon boat rice dumplings, etc. <br />Today, learn a new packaging method with me! <br />Cone-shaped rice dumplings, this wrapping method is relatively small and cute, suitable for types of rice dumplings without large ingredients added. <br />Especially if they are wrapped for children, children will definitely be particularly happy when they see such a small and cute rice dumplings, and their appetites will be relatively big. Do you believe it? <br />The combination of honey red beans and glutinous rice not only has a dazzling color match, but also has a gray and good taste, not sweet, and has the fragrance of red beans. <br />If you like it, you must try it!

Egg yolk mushroom meat dumplings

ElianMraz

In recent years, with the improvement of people's lives, the pursuit of delicious food has made "eating" an art. Dare to innovate, break tradition, and constantly create fresh food. Their minds are no longer limited to sweet red date rice dumplings. More and more people are fond of salty and fresh flavor egg yolk rice dumplings and meat rice dumplings. We can't break away from the footsteps of the times. This year's Dragon Boat Festival, we can also eat the modern version of rice dumplings made by ourselves-egg yolk mushroom and meat rice dumplings.

Family version of roasted meat rice dumplings

JoanieSchuster

I am a novice at making rice dumplings. As a native of Northeast China, I am not very familiar with rice dumplings, and I cannot often eat them. Nowadays, in an era of rising prices, everything must be affordable, so I have never made rice dumplings before. I decided to make it myself. The rice dumplings I made are not good. At most, they are a family version. Compared with some masters, I still have to learn. Last time, I made glutinous rice chicken, and this time I made pork and mushrooms. Let's try it.

Oil cake roll cake

HalleWintheiser

Food is the most important thing for the people, especially in China, a country with a beautiful food culture. Every festival, we pay attention to eating and drinking. Small snacks are eaten on large festivals. Traditional eating during the Dragon Boat Festival is indispensable. Because there is no water, there is no water characteristics. There are only thick and profound eating characteristics. Southerners make food because they are watery and clear. Northerners are deep and simple, and the food they make naturally has a strong local flavor. During the Dragon Boat Festival, we mainly eat oil cakes and rolls. Using oil cakes instead of rice dumplings will taste a unique flavor.