Pine pickles VicentaLakin For the first time, the spinach juice was used to make pasta, which was not only nutritious, but also colorful, and to increase appetite, especially as a recipe for breakfast with children at home。
Four seasons of bean pork dumplings VicentaLakin I love the four seasons of beans, whether they're fried, stewed or covered. Today, this dumpling is a pie made of four season beans
Scrambled pasta VicentaLakin It's one of my favorite pasta because it's very, very soft, and because it's so sweet. Working people want to eat pasta, they don't have time to pack dumplings, and they don't have no face, so making hot pasta is an easy meal for their families。
Round cabbage pork dumplings VicentaLakin cabbage, kale, cabbage, cabbage are our common vegetables. It has a soft taste and a strong taste, which is often used to fry, make pickles, or make culverts. I didn't think it would be very good to make dumplings. If you don't overcook it, it's still fresh. Not only does it taste good and taste good, but it also adds a lot of fun。
Ice florist VicentaLakin One of my family's favorite breakfasts, the fragrances of the fragrance of the ice-fried dumplings, is actually very simple. Because my family doesn't like greasy, and I like to eat light, I've added a small amount of meat-rich vegetables that you can make when you're doing it in accordance with your usual habits, not in accordance with my recipe, because everyone has different habits and tastes。