Delicious egg dumplings VicentaLakin Egg dumplings are used to eat in hot pots. They are beautiful in colour, delicious and nutritious. I've made egg dumplings with a mini-cooket today, but they're real. Not one bite, but two or three. Mostly the little egg dumplings I didn't know how to make, so I had to make a big one。
pan paste VicentaLakin No meat buns, pots, etc. have been bought since the news came to light. I'm tired of eating bread cakes every day, and I miss early Chinese. I'm so excited to make this sticker, because it's the first time I've packed a dumpling I can sit on
Pork carrot dumplings VicentaLakin The idea of wrapping up dumplings at noon was due to the need to work in the afternoon and the fear that time would not be enough. When you saw the ready-made dumplings, you bought some, saved a lot of time。
Watermelon leather dumplings VicentaLakin In summer, eating a sweet watermelon is a very happy thing. However, watermelon peels, which are more nutritious than watermelons, are estimated to have been fully eaten by few people. Every time she eats a watermelon, the skin must be thrown away, and the skin must be handled, pickled or fired. But when you eat watermelon every day, the watermelon peel is really stuffed in a fridge and can't last long
Piggy dumplings VicentaLakin Northern custom, eating dumplings at the beginning of the year, eating dumplings at the end of New Year's Eve, and eating dumplings at the beginning of the year for good luck, usually for cabbage, money, money, money!
