steamed buns

A hand knife to cut the buns

VicentaLakin

And it is like rice, and there is no radiant appearance, nor colour, but it is not obstinate, but it is true. The handmade buns in the family, which are more or less “air” on the outside, are the result of the fact that there is no way to completely remove the bubbles from the face of the face, as is the case with the face rub. Even though it is good to say that you do it in good health and taste, it is still desirable to be able to do both things, because beautiful food always brings better appetite。

Onion ham rolls

VicentaLakin

Flower rolls, especially salty rolls, are my favorite pasta in addition to pasta, like buns and dumplings. With pickles and congee, it's a good and healthy meal. It's good, but it's good, but it's not that simple. If it's not good, it's counterproductive. Two pairs today share with you a simple wreath of a chopstick, which you can't imagine. It can be done by the kitchen elite and by the cooks

Corn pasta

VicentaLakin

Festivals high rolls

VicentaLakin

Red sugar

VicentaLakin

Fried buns

VicentaLakin

I found out that breakfast was full, so I didn't get hungry all day. But every morning it's like a war, and there's no time for breakfast. I bought a couple of light packs the other day. I left them in the fridge. Yesterday morning, I wanted to eat the same microwave food as before, and I suddenly thought that many friends said the buns were good, but never tried them. So I'd like to try and cook some rice while I'm frying it, so that when I'm done with it, the rice will come out, and I'll make some mustard. It's a good day

♪ Purple rice in the heart ♪

VicentaLakin

It's good to eat a little bit of chubby, and it's good。

White-faced buns

VicentaLakin

Floppy rolls

VicentaLakin

Brick

VicentaLakin

We northerners eat bread and rice is empty, so we eat bread every day, it's good food, it's bad food, it's dark and it's not fluffy, it's white and it's so good, it's so good. It's very important to evaporate, rub the face, make the bread, but it's just as exhausting to make a good one, the more white it is, the better it is, so don't lose your energy。