Chinese Food Recipes
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steamed buns

Flower buns

Flower buns

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Pumpkin rolls

Pumpkin rolls

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Fried rice rolls

Fried rice rolls

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Likes to eat the bouquets that can be torn from one layer to the next, and this is done with a few bouquets made of bouquets, with the bottom corrugated gold, with the bouquets soft, and with the hand torn slowly。
Onion rolls

Onion rolls

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Pumpkin

Pumpkin

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In our area, there are two shapes for the steamy, rounded, light or sweet. These long stripes are called buns, usually red sugar. The grown-ups, who are experienced, use white medicine to make their own fermentation, and make their buns smell like thick wheat, sour and chewy。
Red sugar with a bouquet

Red sugar with a bouquet

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That's a really good low-fat bun

That's a really good low-fat bun

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Pumpkin rolls

Pumpkin rolls

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Chip rolls

Chip rolls

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It's made with mashed mashed potatoes today. It's not as good as it used to be. I don't know if it's too small, but it's beautiful, hairy, and it doesn't affect the taste
Pumpkin rolls

Pumpkin rolls

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