Western food
ElveraYost
Today, let's continue to review that unforgettable trip to Europe. During the journey of my life, life abroad is my eternal memory! It gave me knowledge, gave me the ability to make a living, and made me understand the true meaning and content of hard work. <br />In the experience, there is sadness and joy, the sense of fulfillment and satisfaction that arises deep in the heart after gaining knowledge, and the moment when I received the first reward with my own hands after experiencing hard work. Instant joy! In short, that period of life is the beginning of experiencing the value of life after entering society, and it is also an attempt to taste the most unforgettable flavor of life. After tasting it, that taste has not disappeared in my taste yet. It may stay with me forever. Let this taste remain forever. It is also the accumulation of wealth in my life! <br />Here, we only talk about delicious food and no longer talk about the experience when seeking knowledge. Today, I am making my favorite delicacy "Spanish pot noodles". <br />Some time ago, I introduced a method of making "Spanish seafood pot rice", but today I introduce "Spanish pot rice".
MaddisonRyan
This dish is made according to the requirements of the little girl at home, hehe. Once in the market, I saw that silver cod was cheap, only a dozen yuan per catty, which usually cost more than twenty yuan, so I bought a lot of catty, cut it into pieces and put it in the refrigerator, and take it out to eat when necessary. Little MM's interest in fish is temporary, so if she wants to do this, I will comply with her request to avoid having to fight at the table again, haha.