blueberry cookies

Blueberry Cookie Recipe Collection

Blueberry cookies, with their burst of fruity sweetness and buttery base, are a delightful treat for any occasion. Here’s a simple yet versatile recipe to get you started.

Classic Blueberry Cookies

*Ingredients:*

- 1½ cups all-purpose flour

- ½ cup unsalted butter, softened

- ½ cup granulated sugar

- ½ cup brown sugar

- 1 large egg

- 1 tsp vanilla extract

- 1 cup fresh or frozen blueberries

- ½ tsp baking powder

- ½ tsp salt

*Instructions:*

1. Preheat oven to 350°F (175°C). Line a baking sheet with parchment paper.

2. Cream butter and sugars until fluffy. Beat in egg and vanilla.

3. In a separate bowl, whisk flour, baking powder, and salt. Gradually add to wet ingredients.

4. Gently fold in blueberries. Avoid overmixing.

5. Drop tablespoon-sized dough onto the baking sheet. Bake for 12–15 minutes until edges are golden.

Variations to Try:

- *Lemon Blueberry:* Add zest of 1 lemon for a citrusy twist.

- *Oatmeal Blueberry:* Replace ½ cup flour with rolled oats for chewier texture.

- *White Chocolate Chip:* Toss blueberries with white chocolate chips for extra sweetness.

For best results, use fresh blueberries and chill dough for 30 minutes before baking. These cookies pair perfectly with a glass of milk or afternoon tea! Enjoy your homemade blueberry delights.