Red pepper loofah

LeeWeimann

Ingredients: salt,loofah,red pepper,MSG,vinegar,oil

Garlic clams

FavianGottlieb

I don't know when I fell in love with the aroma of garlic, but my husband and son don't eat it, and I can't treat myself badly, so I can make it and eat it myself. The tempting aroma of garlic, the delicious clams, the irresistible temptation.

cumin beef

TyriqueMueller

I bought some beef today and am going to make cumin beef. Haha, I haven't eaten it for a long time. I remember when my brother, brother, and sister used to love this dish when we were in my hometown. We made it once before, but it failed very well. I put too much salt in it, so I can't taste it. Let's try it again today, haha, I look forward to it ~~~<br /> I couldn't find my family's recipe on the website, so I'll write it myself ~HOHO, this is the first recipe I wrote! <br />I forgot to take pictures and remembered to write recipes after frying, so I will make up for them later!~

Braised chicken tip

HoseaKuvalis

I love to eat chicken tips, whether it is cooked, cooked or fried. It can not only be used as a dish, but also as a snack.

stir-fried chicken gizzards with spicy sauce

SylvesterAufderhar

At this time of year, in late summer and early autumn, the temperature is not high, but it is surprisingly stuffy, which often makes people lose their appetite. What to eat is appetizing and simple. Walking around the supermarket, I found that the chicken gizzards were good. I was too lazy and felt that cutting the chicken gizzards was too troublesome. Well, it's better to choose a day, today we'll stir-fry chicken gizzards with spicy sauce

Beef taro

RyleighRatke

I just wanted to do a market research when I published this dish, because this is our Wuyi Mountain specialty home-cooked dish. No one in the local area does not know this dish. It is very popular. The taste of bibimbap in the soup is even smoother and very good. <br />I wonder if other places have this way of eating? Let's communicate. The most indispensable spice in this beef taro dish is cinnamon leaves, and the garlic green can be replaced with other ingredients, such as green peppers and a little coriander. <br />But don't put green onions. The effect is not good. It's not that it's not that it's not delicious. Because the flavor of the green onions is strong and strong, which overshadows the taste of the dish itself and overpowers the guests. Another point is that it's a bit different from the local cooking method. Therefore, if the general cooking method and ingredients are kept unchanged, the taste can be authentic. Everyone can give it a try!

Red roast chicken rack

IssacBogisich

I had eaten chicken dumplings a long time ago, and the delicious food has always been in my memory. The chicken at that time was definitely a green food, unlike fed with feed now, so the chicken rack looked particularly delicious. I saw a chicken rack on the market a few days ago and remembered the delicious food in the past, so I bought one and tried to braise it. Although it was not as delicious as I felt when I was a child, it was still not bad. It put in a lot of seasonings and was very delicious.

Shredded potatoes with salad

AliyahOberbrunner

Ingredients: soy sauce,chicken essence,salt,peanuts,coriander,potatoes,vinegar,garlic,chili oil,shrimp oil

Colorful cat ear fried noodles with soy sauce

AbnerHegmann

Ingredients: bean paste,pakchoi,green pepper,carrots,mushrooms,fungus,MSG,salad oil,ginger,minced garlic,flour,spiced powder,diced green onion,refined salt

Eggs hold bean beads

ElmoreHuel

Ingredients: salt,green pepper,pepper,sesame oil,onion,Jiang,red pepper,Doudan,grass eggs