slightly spicy Recipe
JeromyHand
Yesterday, I went to the market and bought a lot of those red carrots. When I got home, I washed them, cut them, dried them, and put them in a pickle basin. Before soaking, I picked up all the remaining white lob in the basin. There was not much left. There was only a small bowl. I used it to cook fish at night. The method was the method of my friend who stole the meal last weekend. The taste was not as good as last time. It didn't look so good. Hehe, although I only ate it until only the fish head and tail were left, it was indeed a good dish. <br />I called the little XD master from last time, and he laughed loudly and said that he would do it again next time when he had time. Well, I'm looking forward to it! But don't laugh at me. I haven't learned the skills yet! <br /><br />Coinciding with the "Recipe Exchange" event, I made a fool of myself.
