The icing on the cake with chicken slices with hibiscus

AlaynaMacejkovic

Broccoli means as beautiful as flowers every year, and hibiscus chicken slices mean wealth and good fortune. The combination of the two is rich in content and comprehensive in nutrition, and the dishes are both delicious and meaty. Each dish has a different meaning. I wish everyone a icing on the cake and blooming flowers in the new year!

shredded potatoes and egg pancakes

FerminDach

Ingredients: chicken essence,salt,green pepper,potatoes,carrots,eggs,diced green onion

Beauty soup stewed chicken with flower glue

ColbyWyman

China's famous sea eight treasures supplements: abalone, ginseng, wings, and belly refers to fish belly, also known as flower gum, which is made by drying the fish's swim bladder. Fish maw also has high nutritional value. Its main ingredients are high-grade collagen, multiple vitamins and multiple trace elements such as calcium, zinc, iron, and selenium. It has the effects of nourishing yin and nourishing blood, strengthening the kidney and cultivating essence, and treating lung and kidney weakness, anemia, etc. It is a good nourishing and beautifying food. It is usually used with chicken to make soup. Girls who love beauty should not miss it. <br />Bloggers need to be soaked in advance before cooking. There are two types: oil hair and water hair. Thick fish maw can be made in both ways, while thin and small fish maw will taste better if it is made with oil. What I use today is the small yellow fish maw.

stir-fried rice noodles with shredded pork and cabbage

GerdaWalsh

Ingredients: chicken essence,salt,fans,lean meat,balsamic vinegar,soy sauce,onion,garlic,dried red pepper,cabbage

laba noodles

HudsonFrami

What do you eat on Laba Festival? Haha ~ Of course I eat Laba noodles ~

laba porridge

JarvisLubowitz

Tomorrow is Laba, and these two mornings are prepared for tomorrow's Laba Festival. <br /><br />Sometimes I always think that it is so good to cook delicious food, and I will always enjoy the joy of this festival earlier than others.<br /><br /> I am the opposite of my son<br /><br /> Zai Zai Huan sweet Laba porridge<br /><br /> But I like this salty Laba porridge<br /><br /> Hehe, traditional Laba porridge is sweet<br /><br /> However, in order to allow people who are afraid of sugar and avoid sugar to enjoy this festive food, this is what Niu Ma wants herself<br /><br /> I hope you like salty and afraid of sweet drops will also try it, hehe<br /><br /> Hehe, I don't care about the past and present of the Laba Festival<br /><br /> Because there will be more BT<br /><br /> Hehehe, now we will first send you the salty Laba porridge that Mom Niu likes, hehe

Fried pork red with leek

SigmundWill

Ingredients: leek,ginger,pig red

Salty Laba porridge

EmelyStanton

I went home to pick up my things today, and I still had time to post this diary. <br />Tomorrow is the "Laba Festival", so I invite everyone to drink Laba porridge. <br />Every year, the eighth day of the twelfth lunar month is the "Laba Festival". Traditionally, Laba porridge is drunk. <br />It has been used to celebrate a bumper harvest since ancient times. <br />Laba porridge is porridge made with a variety of ingredients, also known as "Seven Treasures Five Flavors Congee". <br />Laba porridge is divided into sweet and salty. The one I cooked today is salty. <br />Not only eating Laba porridge is a good sign! It means that there is more than enough every year.

Jinsha tofu

JaunitaDickinson

This dish was originally made to participate in the New Year's Food Competition. No matter how I looked at it, I felt that I didn't want New Year's food, so I gave up. <br />Now take it out and try it. Eat a piece of shredded fish meat and a piece of tender tofu. It feels like it melts in the mouth. The taste of salted egg yolk slowly slips across the tip of your tongue&#8226;&#8226;&#8226;&#8226;&#8226;&#8226;

Scrambled eggs with zucchini

ConnorRunolfsson

Ingredients: salt,zucchini,eggs,white sugar,peanut oil,garlic cloves