salty and fresh Recipe
BradyHuels
Shaomai, also known as Shaomai, Xiaomi, Shaomai, Shaomei, Shaomei, and Guipengtou, describes the shape of a fluffy bundle folded into a flower at the top. It is a kind of pasta snack that is steamed with hot noodles as the skin and wrapped in stuffing. <br />It is shaped like a pomegranate, white and crystal clear, with many fillings and thin skins, and has a delicious fragrance. <br />In Jiangsu, Zhejiang, Guangdong, and Guangxi, people call it Shaomai, while in Beijing and other places they call it Shaomai. <br /><br />It is fragrant and delicious. It has the advantages of Xiaolongbao and pot stickers. It is often used as a banquet delicacy among the people. <br /><br />This time, the color of the purple sweet potato was particularly good. It turned pink. It was so charming! <br /><br />Do the two mint leaves specially placed underneath really look like a blooming flower?