Rosemary roasted potato

KathlynSenger

Rosemary, because she was fascinated by her name, was also fascinated by her fragrance. Not to mention the fragrance, it will feel beautiful just by sounding and reading it.~ Another point, rosemary's flower language represents loyalty between lovers. Such a wonderful herb must be possessed. <br /><br />I have been growing this pot of rosemary in my house for a year. It is growing well and it is safe to survive the winter. Recently, it has a tendency to grow wildly, so I cut off a few twigs and baked a plate of potatoes. It's actually just a baked potato, but I think "rosemary baked potato" sounds much better than "rosemary baked potato". <br /><br />Non-polluting vanilla is paired with virgin olive oil and freshly ground black pepper. The roasted potato has a unique flavor, with a charred outer layer and a soft inner layer. It is also good to make snacks for afternoon tea, but it should be reminded that this Italian method is not Everyone can accept it (such as my father with a China stomach), and you can ignore those who don't like the taste of rosemary. Babies can grab it and eat it directly, which is much healthier than fried chips. After roasting, my gray daughter immediately ate two pieces, which eased my depression that I couldn't get the texture of the potatoes due to lack of light.

Wolfberry leaf fish belly soup

EileenWard

I saw a big grouper on the market. It cost 45 yuan a catty. It looked relatively fresh, so I bought one. However, I didn't buy meat. I bought half a piece of fish belly, which was also seven or eight kilograms thick. I used it to make soup, which tasted more delicious. Add some wolfberry leaves and the soup tastes good. <br />Lycium barbarum leaves are the tender stems and leaves of lycium barbarum in early spring. They taste bitter and are cold. They have the effects of replenishing deficiency and replenishing essence, clearing heat and quenching thirst, expelling wind and improving eyesight. Most of the wolfberry vegetables we eat now are cultivated seedless wolfberry fruits, with larger leaves and better nutrition.

Tianbei roasted eggplant

TeaganCassin

When it comes to burning eggplant, many friends will be discouraged because the eggplant absorbs oil, but there are two ways to make low-oil eggplant:<br /> 1. Bake the eggplant soft in the microwave so that it will not absorb a lot of oil when frying, and the taste is not worse than the oily one. Friends can try it! <br />2. Steam the eggplant first, then cook before adding the vegetables. <br />Oil is also a necessary substance for the body. It constitutes human tissue and provides energy to the body. Eating too much is not good, and not eating it. This is the case where "eating is good or bad, and eating too much is still too bad"! Try to control oil when cooking, and the combination of meat and vegetables is the key to a healthy diet.

Colorful fried rice

ClevelandZboncak

I fell in love with it at first sight. Will you fall in love with it? I believe you will love it too! <br /><br />Colorful fried rice. When you hear the name, you will think of romance and colorful colors. All the fried rice I made is colorful and delicious. It can be said to be a fried rice with full color, aroma and flavor. But my private fried rice, I share it with you today! <br />I think if you serve one of these fried rice for your beloved family or friends, it will definitely open everyone's eyes. If you make one for your lover, add it to a good soup and a fruit plate, it will be a very romantic meal. Can stir-fried rice be so wonderful? Really, what is simple is nutritious, beautiful, and delicious. Fried rice cooked with heart can also be wonderful! If you really like it, you might as well make one of these colorful fried rice for your family!

Roasted chicken with pumpkin

CatalinaMuller

This dish is full of qi and qi. Pumpkin is rich in vitamin A, vitamin C and trace zinc, which has the effects of strengthening yang, protecting liver, enhancing immunity and increasing physical strength; turmeric is cold in nature and has a hard taste, so it can relieve qi depression, promote blood circulation and remove blood stasis; tangerine peel is warm in nature and hard in taste, and can remove stagnant qi in the chest; nutgrass is warm in nature, spicy and slightly bitter in taste, and can relieve qi depression. The combination of the above medicines can achieve the anti-depression effect.

Shredded pork and garlic sprouts

FranciscoGusikowski

Stir-fried garlic sprouts with shredded pork is a very simple home-cooked dish. If you want to stir-fry the garlic sprouts until they are crisp and not spicy, you must first blanch the garlic sprouts with water, and finally stir-fry them quickly over high heat. Garlic sprouts, also known as garlic sprouts and garlic grains, are the flower stems of garlic. The spicy taste of garlic sprouts is lighter than garlic, and its garlic aroma can increase the aroma of dishes, so it is more acceptable to people.

pork fresh brown

ArmandoNader

Ingredients: salt,glutinous rice,pork belly,cooking wine,soy sauce,sugar,oyster sauce

Steamed eggs with meatcake

OsbaldoFunk

Ingredients: salt,eggs,cooking wine,soy sauce,meat emulsion,oyster sauce

Braised beef brisket

MisaelSchuppe

Beef brisket is the meat of the breast of beef. The meat layer is thin and oily, and has white fascia. It has the effect of warming the body and replenishing qi. It can be used for conditioning the body of people with weak and cold physique.

stir-fried shredded pork with green branches

LeliaNicolas

Ingredients: salt,lean meat,cooking wine,soy sauce,red pepper,starch,garlic