Tomato and seaweed egg soup

LarueGibson

In foreign countries, ancient meat, fried rice, and tomato, seaweed and egg soup have almost become synonymous with Chinese food. Is tomato, seaweed and egg soup a Cantonese dish?

oyster sauce lettuce

ElyssaDickinson

Ingredients: lettuce,water starch,MSG,cooking wine,broth,soy sauce,oyster sauce,refined salt,soybean oil

Baked chicken wings with fragrant rice sauce

AlberthaRoob

I made boiled chicken wings once before, and everyone in the family ate them heavily, so I didn't like this light food, especially light meat. Seeing this event, I just bought chicken wings. Thinking about the method that wasn't successful last time, I added gravy and marinated it, and the effect was very good.

Seafood, seasonal vegetables and tofu casserole

NataliaLedner

"Cantonese cuisine" includes a variety of dishes such as large vegetables, stir-fried, claypot, iron plate, baked, grilled, fried, steamed, etc. There are also many dishes with fruits and vegetables. <br />Today, I am making a casserole dish called "Seafood, Seasonal Vegetables and Tofu Stewed". The method is simple, casual, delicious, and a dish. The main practices are as follows;

Steamed eggs with tofu mashed

DeionWolff

Ingredients: tofu,quail eggs,sesame oil,soy sauce

Raw and rolled seafood porridge

TristianWitting

This is my favorite porridge except preserved egg and lean meat porridge. Let's try it together.

glutinous rice chicken

JocelynCole

Glutinous rice chicken is a kind of Cantonese dim sum. It is said that glutinous rice chicken originated from the night market in Guangzhou before liberation. It was originally steamed under a bowl, but later it was sold by hawkers for convenience, and was wrapped in lotus leaves. Ancient glutinous rice chicken was refined with glutinous rice, scallops, dried shrimp grains, or boneless chicken wings as fillings. Traditional glutinous rice chicken has a large portion, three to four meters long. Eating one glutinous rice chicken is almost half a meal. Therefore, Guangdong restaurants since the 1980s have launched "guinea fowl" with the same materials and half the size, which is very popular among customers. <br />Another snack similar to glutinous rice chicken is lotus leaf rice. The two are similar in appearance, but lotus leaf rice is made of sticky rice, while glutinous rice chicken is made of glutinous rice.

Golden tofu

DinaGoodwin

Ingredients: salt,tofu,lettuce,eggs,salted egg yolk,MSG,pepper,water,peanut oil

Stewed pig's trotters

AlexaWiza

Ingredients: soy sauce,salt,pettitoes,white sugar,cooking wine,onion,Jiang,octagonal,pepper,oyster sauce

Preserved egg, shrimp oil, baby vegetable

JaymeSipes

I have been tossing salted eggs for several days, but today I changed direction and tossed preserved eggs. <br /><br />It seems that this preserved egg is more difficult to put than a salted egg. The salted egg is still wrapped in a layer of yellow mud and salt, so it will not be damaged for a while. But this time, all the preserved eggs were washed with mud, which was easy to break. I have only left them for a few days, and two of them were found to be bad today. If I don't eat them, it will really stink. <br /><br />So everyone, please feel wronged! <br /><br />Follow me and Preserved Egg in the next few days! <br /><br />Almost everyone has eaten this today. Baby dish with soup is a very common dish and can be ordered at any hotel. <br /><br />But this method varies from family to family. There are clear soup, chicken soup, bone soup, seafood soup, and pumpkin or golden soup. Our soup head is a bit special. It is chicken soup with shrimp naphtha and preserved egg. It is a bit like a hodgepodge, but the soup produced is not just fresh. It is much more delicious than a pure one. Friends who like this dish must try it, it is definitely different!