Braised Udon with Yao Zhu

EliHerzog

"Udon" is actually Japan's "Udon". It used to be a specialty of Hokkaido, but now it is found everywhere in Japan. In recent years, it has invaded China, haha! I bought it at Carrefour supermarket. <br /><br />When I went to the supermarket, I thought that it was easy to make, and I just needed to cook it in semi-finished products. Therefore, I often bought a few bags and put them in the refrigerator, and ate them when I was lazy. I slowly felt that it was quite good, smooth and delicious. Although this thing is just noodles, it is not easy to make. The Japanese stepped on it with their feet, haha! I wonder if they have athlete's foot! This is the most traditional way they use their feet to knead dough, but they are wearing socks, hehe! It's covered with cloth. Nowadays, machines are basically used, but many places in Hokkaido still maintain traditional handmade practices. <br /><br />The following is a simple pasta dish "Braised Udon with Yaozhu" for friends. This is my own practice. I feel refreshing and light, and the nutrition is not bad. It is very beautiful to serve it in the hot winter! <br /><br />"Yaozhu" is called scallops by northerners. It has extremely high nutritional value. It is best for men to eat them, so I won't explain much, haha!

Pig liver and lean meat night fragrant flower soup

MacyErdman

The night fragrant flower is in bloom again. It has the effect of clearing heat and improving eyesight. Moreover, the cooked soup will also contain the aroma of flowers and taste fresh and sweet. Today, I bought some pork liver and lean meat to cook together.

Scrambled eggs with peas

RodrigoAbshire

Peas are rich in various nutrients needed by the human body, especially high-quality protein, which can improve the body's disease resistance and recovery ability. Peas are rich in carotene, which can prevent the synthesis of carcinogens in the human body after eating, thereby reducing cancer. The formation of cells reduces the incidence of human cancer

stir-fried tofu

ElliottGerhold

Tofu is rich in various high-quality proteins, and contains carbohydrates, vegetable oil, iron, calcium, phosphorus, magnesium, etc. A person only needs to eat a small amount of tofu a day to meet his calcium needs for the day.

Delicious bean skin roll

AlphonsoMosciski

Ingredients: chicken essence,salt,tofu skin,pork,eggs,white sugar,cooking wine,onion,water,horseshoe

Stewed vermicelli with bean sprouts and minced pork

CathyNader

The red heart in the bento is decorated with ketchup and cheese powder. The spring sprouts and cabbage scrambled eggs are chopped up and stir-fried with the fried egg liquid. There is no detailed process. Sprouds and meat dumplings are generally used by Chengdu people to make mixed sauce noodles. The meat dumplings of Dandan noodles are sauté with minced garlic to the bottom of the pot, then stir-fry the minced meat with oil to create the aroma, and then add sprouts and stir fry evenly. Most Chengdu people like to make this kind of meat stew at home in summer to eat noodles. They can also keep it in the refrigerator for about a week. When there is no food at home, they can use this meat stew to make various dishes.

Tuna ham salad

SybleJerde

Recommend a delicious [Tuna Ham Salad]. Try it or not.

fried meatballs

PierreZieme

The meatballs described below are said to be secretly made. The recipe comes from the Internet, the original is unknown, but it has been slightly improved. I was trying to fry a few, but I didn't fry too many. <br />After frying, my husband was sleeping and I was taking photos of meatballs. Suddenly, my husband shouted, Why does it smell so fragrant? What delicious food did you make? I'm starving. Then, he got up and ran to me. The more I smell it, the better it smells. <br />I said it was perfect, hold the fork for me and I wanted to take a dynamic photo. Click, one, a little shaking. One more. My husband ignored 3721 and ate the meatballs in his hand. Mm-hmm, it smells so fragrant. He didn't cooperate with me at all... So, I only took a few pictures, but he took them away. I couldn't take care of anything, so I started eating and stopped taking pictures. <br />When sorting out the pictures, my husband said, Why didn't you use your small flowers as the background? It's so beautiful. Or put some shallots or something, it will definitely look very good. I said, how can I get it? By the time I set up the scenery, the meatballs will be long gone.

Tofu rice sandwich

DaisyTromp

If you are like me and have some rice left at home, and if you are like me and don't really want to make complex dishes at night, you can also try this dish. It is simple and delicious.

teriyaki chicken

LexieVolkman

This Zhao Roasted Chicken is the love of my three children, and my eldest son likes it<br /> Chicken, the younger son likes chicken and sauce, and the daughter likes onions and sauce. Especially from time to time, my daughter would say: Mom, my sister wants to eat those white and sweet vegetables. This is my daughter's fresh name for white onions.