salty and fresh Recipe

Pan-fried buns with cabbage and fresh meat

Pan-fried buns with cabbage and fresh meat

EleonoreGoyette

Since elementary school, my son has developed the bad habit of loving supper. Went to grandma's house on the weekend, and grandma went to a restaurant to bring it home. It's different in my own home. I am well prepared. Dumplings, steamed buns, sesame cakes, glutinous rice balls, etc. are all prepared and frozen. Whenever the boy wants to eat them, he can take them out and make them. <br /><br />No, I have eaten all the frozen food in the refrigerator, and I have made fresh pork buns with cabbage and vegetables. You can either steam or fry them ~~
Lao Kaifeng Fried Sauce Noodles

Lao Kaifeng Fried Sauce Noodles

BrandySchulist

Kaifeng Zhajiang noodles have a long history. Not long ago, CCTV Science and Technology Channel broadcast the documentary "Noodle Road". The first episode tells the origin of noodles. It says: In the Song Dynasty 800 years ago, Kaifeng was an international metropolis at that time. At that time, London had a population of 100,000, and Kaifeng's population once exceeded 1.3 million. The great flow of people stimulated the development of the catering industry at that time. The most popular food products were noodles and other pasta food. It was at that time that noodles were gradually accepted and liked by people, and gradually became diverse and complete. <br /><br />Zhajiang noodles can be said to be a representative of China cuisine. Zhajiang noodles can be found all over the world and in all directions. People in Henan like to eat noodles, just as people in the south taste rice. As a representative of Henan, Lao Kaifeng has a special liking for Zhajiang noodles. Kaifeng people like to eat noodles because they are fast, convenient, fragrant, delicious, and resistant to hunger. Elderly people often say: "Noodles, you will never get tired of eating them! If you don't eat noodles for a day, you'll feel weak."
Spanish fish dumplings

Spanish fish dumplings

AlexieSchamberger

My in-law's family must eat Spanish mackerel dumplings several times a year. They must eat them when fresh Spanish mackerel is on the market in the early spring, when fishing is open for sea fishing in the early autumn, and on New Year's Eve. The dumplings on New Year's Eve are the most delicious, because at that time, they will be served with Laba garlic pickled on the eighth day of the twelfth lunar month. The green garlic, paired with brown-red vinegar sauce, and Spanish mackerel dumplings, is the most beautiful!
chicken egg roll

chicken egg roll

LeoneJones

There is an adolescent child at home. As parents, we must not only understand their various needs for growth and development, but also master various dishes suitable for adolescence, and also think about how to match them and make them more delicious. <br />Today, I recommend this [Delicious Chicken Roasted Egg Roll] to everyone. It is not only bright in color, but also full of nutrients. This dish contains a variety of minerals and nutrients. It has the effects of clearing heat and dampness, promoting intestinal wall peristalsis, and has a nutritional and health-care effect on the brain nerves of teenagers.