Fried lentils with melons IgnatiusGleichner Bao melon-a salty melon brewed with sweet flour paste. It tastes sweet, salty and very crisp. <br />Foreign lentils, also known as "white lentils", are peeled off and eaten seeds. <br />Fried lentils with melons, a very traditional and typical hometown dish.
Perilla fish pieces MinaEmmerich I cooked fish once today,<br /> The strange aroma of perilla,<br /> And the delicacy of the fish,<br /> Fully integrated. <br /><br />Eat and drink porridge,<br /> They are all good choices.
Braised soybeans with salted perch KadenZieme My hometown is surrounded by the river on one side and the sea on the other, and is rich in aquatic products. In the era when there were no refrigerators, every household here pickled fish. <br />Cooking salted fish and beans together is delicious and extremely delicious. It is also a feature of hometown cuisine.
stir-fried shrimp MagnoliaHalvorson Qidong City, located at the estuary of the Yangtze River and facing the Yellow Sea to the east, is the largest ecological breeding hometown of white rice shrimp in the country. The unique geographical climate and water quality environment are very suitable for the growth conditions of white rice shrimp. The locally produced white rice shrimp have uniform specifications and transparent color. The quality is the best in the country. Its shell is weak, the meat is plump and tender, the taste is delicious, and the protein content is high. It is commonly known as "bird's nest in the sea" and is a first-class dish. <br />Qidong people are also called green shrimp.
Braised beef with onion and fungus DaltonHermann Ingredients: salt,onion,fungus,white sugar,cooking wine,soy sauce,oyster sauce,cooked beef
Multi-layered beef and celery pie KylerBatz Northerners like to eat pies very much. I sometimes eat pies, and I want to make them differently every time. This [Multi-layered Beef and Celery Pie] is not only delicious, but also rich in nutrients. People who like to eat pies are a good choice!
