Dry fried yellow croaker

EzekielDouglas

Ingredients: salt,yellow croaker,eggs,cooking wine,flour

Roasted carp in soy sauce

GardnerHuels

Carp not only has high protein content, but also has good quality. The human body's digestion and absorption rate can reach 96%, and can supply essential amino acids, minerals, vitamin A and vitamin D to the human body.<br /> Most of the fat in carp is unsaturated fatty acids, which can lower cholesterol well and prevent arteriosclerosis and coronary heart disease. Therefore, eating more fish can lead to a healthy and long life.

braised pork ribs

JudgeRenner

Ingredients: salt,ribs,pepper,white sugar,cooking wine,soy sauce,onion,Jiang,vinegar,octagonal,water,cinnamon,soy sauce

Steamed egg with Korean kimchi

OdaBeer

Ingredients: bean paste,chicken essence,salt,leek,meat,eggs,spiced powder

stir-fried squid with leek moss

TravisSteuber

The East China Sea is rich in squid, and there are many ways to eat squid. In my hometown, the most common thing is to stir-fry squid with leek moss. <br />The aroma of leeks and the freshness of squid make it an tempting delicacy.

braised hairtail

NoreneTreutel

Tougu fresh hairtail is generally used for steaming and eating its original flavor. But my son liked to eat it braised, so he braised it with this hairtail. In order to eat its original flavor, I put less seasoning, only add soy sauce, salt and a little sugar to taste it, and add a shallot to enhance the aroma. The fat and fresh East China Sea hairtail tastes great.

Colorful zucchini pot cake

SavionGleason

Many times, people in the north occasionally make pot cake. Zucchini and rice dumplings are both good. Today, this [Colorful Zucchini Pot cake] made with the colorful zucchini given by friends not only has a beautiful color, but also tastes delicious. It's a good pot cake. I want to share it with friends here and hope everyone likes it!

braised potatoes

MollieHeaney

Ingredients: salt,beans,potatoes,pork,vegetable oil,MSG,cooking wine,soy sauce,onion,Jiang,garlic,soy sauce

Fresh shrimp meat paste embedded with clams

AlexanderWeimann

The clam is known as the "best fresh in the world" in Qidong. <br />Cooking with clams has always been a great love for families and hotels. <br />If you add the delicacy of shrimp to it, you will still want to eat it after eating it! <br />This seafood dish is also a dish that our family often makes.

Stewed pig's feet with soybeans

MarianeO'Reilly

Stewed pig's trotters with soybeans-beautifying and beautifying, the soup is strong and fragrant.