salty and fresh Recipe
LarueGibson
I remember when I was a child, I really liked to go to the hottest midnight snack stall in our place with my sisters to sip stone snails. The delicious taste was really indescribable. After eating, the soup was eaten without leaking a drop, and he also coquettishly asked the boss to give him more bowls of free snail soup. In fact, it has always been believed that the meat quality of stone snails is sweeter and crispy than that of field snails, and is generally much more wild. Nowadays, many field snails are raised artificially, and the taste is not as delicious as when they were young, so I usually choose stone snails to make fragrant snail chicken pot. <br />Moreover, the calcium content per 100 grams of stone snails is about three times that of shrimp skin and 50 times that of milk. It is a natural food with high protein, low fat and high calcium. Rich in minerals, vitamins and protein. Stone snails contain 130 international units of vitamin A per 100 grams, which is helpful for a variety of eye diseases, such as dry eyes or conjunctivitis, so it has the effect of improving eyesight. The chicken meat is warm and medium-sized, replenishing qi, replenishing essence and replenishing marrow. Treat deficiency and fatigue, weakness and thinness, moderate deficiency in the stomach, diarrhea, diarrhea, diabetes, edema, frequent urination, metrorrhagia, leucorrhea, postpartum milk, weakness after illness, malnutrition, anemia, yin deficiency, shortness of breath, night sweats. Use these two ingredients to make delicious winter health and eyesight dishes that are healthy, nourishing yin and tonifying kidney.
AlexaWiza
Duck is a superior delicacy on the table and an excellent food for people to supplement. The nutritional value of duck meat is similar to chicken meat. However, from the perspective of traditional Chinese medicine, most of the food eaten by ducks is aquatic, so the meat is sweet and cold. It enters the lungs, stomach and kidney meridians, and has nourishing, nourishing the stomach, kidney, eliminating tuberculosis and heat, steaming bones, eliminating edema, stopping heat and diarrhea, relieving cough and phlegm. Duck meat is suitable for people with heat in the body. It is more beneficial for people with weak physique, loss of appetite, fever, dry stools and edema.
WillaMayert
This flavored tea broad bean is actually cooked in the same way as tea eggs. The shell on the outside is a little hard, but the inside is soft. It tastes really good. Everyone can try it. In addition, broad beans are very rich in nutritional value. It contains important components such as calcium, zinc, manganese, phospholipids, etc. that regulate the brain and nerve tissue, and is rich in cholelithiasis, which has the brain-building effect of enhancing memory. The calcium in broad beans is conducive to the absorption and calcification of calcium by bones and can promote the growth and development of human bones. Broad beans are rich in protein and do not contain cholesterol, which can improve the nutritional value of food and prevent cardiovascular diseases. If you are coping with an exam or a mental worker, eating beans properly may have some effect. Vitamin C in broad bean can delay arteriosclerosis, and dietary fiber in broad bean skin can lower cholesterol and promote intestinal peristalsis. Modern people also believe that broad beans are also one of the anti-cancer foods and have an effect on preventing bowel cancer.
