salty and sweet Recipe

Hong Kong-style vegetarian bean skin roll

Hong Kong-style vegetarian bean skin roll

LindseyMedhurst

As long as the ingredients are used well, delicious food is just a simple combination. Sarge itself has a crisp and sweet taste, and carrot itself also has a clear and sweet taste. The original Hong Kong-style bean skin rolls were all made with meat. I didn't want to eat meat in summer and wanted to eat something light. I omitted the meat and fried it instead of fast steaming it. It turned into a vegetarian bean roll, but it was still very delicious.
Shredded pork in Beijing sauce

Shredded pork in Beijing sauce

KyleeAbshire

People who go out to restaurants should not be unfamiliar with this dish, right?<br /> Roll the tofu skin with some shallots and coriander, and finally add a few chopsticks of shredded pork. One roll, how fragrant is it?<br /> In a restaurant, this plate wouldn't cost less than 20,<br /> But we can't go to restaurants all the time. The cost of making this dish at home is very low.<br /> The most important thing is that it is not complicated to begin with, and you can still taste the taste of a restaurant when you cook it at home...
Hometown Braised Pork

Hometown Braised Pork

KieranBoyer

This is also a home-cooked dish that many people know how to cook. Everyone's cooking is similar and each is wonderful. After reading the various types of braised pork made by you, I feel a little itchy<br /><br /> When I was a child, my mother often made this dish, and I also saw it. Usually, I am busy with work and rarely do it. Today, I took advantage of the holiday and it was very hot outside, so I stayed at home to make a dish of braised pork that I had eaten for a while. Share with everyone.