Mandarin duck mashed potatoes NealWolf Mandarin duck mashed potatoes contain traditional China culture. They are made from the natural pigments of vegetables. They are soft, glutinous, sweet, and beautiful in shape, color and taste. Mandarin duck mashed potatoes are the best dish among Anhui's innovative dishes. <br />Nutritional composition of potatoes: Potatoes are rich in dietary fiber, protein and a variety of amino acids.
Cola's fin root PearlineAnkunding Ingredients: soy sauce,chicken essence,salt,Cola,chili,wing root,onion,Jiang,garlic
Veget-roasted pumpkin EverettKutch I like pumpkins, no matter how I cook them, it tastes so delicious. <br />Simple raw materials, simple firing, and after a few minutes, the delicious food with hot air and aroma is born!
Hong Kong-style vegetarian bean skin roll LindseyMedhurst As long as the ingredients are used well, delicious food is just a simple combination. Sarge itself has a crisp and sweet taste, and carrot itself also has a clear and sweet taste. The original Hong Kong-style bean skin rolls were all made with meat. I didn't want to eat meat in summer and wanted to eat something light. I omitted the meat and fried it instead of fast steaming it. It turned into a vegetarian bean roll, but it was still very delicious.
Shredded pork in Beijing sauce KyleeAbshire People who go out to restaurants should not be unfamiliar with this dish, right?<br /> Roll the tofu skin with some shallots and coriander, and finally add a few chopsticks of shredded pork. One roll, how fragrant is it?<br /> In a restaurant, this plate wouldn't cost less than 20,<br /> But we can't go to restaurants all the time. The cost of making this dish at home is very low.<br /> The most important thing is that it is not complicated to begin with, and you can still taste the taste of a restaurant when you cook it at home...
Egg tofu in tomato sauce BudLangworth Ingredients: ketchup,salt,vegetable oil,balsamic vinegar,corn starch,soft white sugar
Hometown Braised Pork KieranBoyer This is also a home-cooked dish that many people know how to cook. Everyone's cooking is similar and each is wonderful. After reading the various types of braised pork made by you, I feel a little itchy<br /><br /> When I was a child, my mother often made this dish, and I also saw it. Usually, I am busy with work and rarely do it. Today, I took advantage of the holiday and it was very hot outside, so I stayed at home to make a dish of braised pork that I had eaten for a while. Share with everyone.
mixed salad JayceSipes There are many ways to make Western salads. Today, we will make a simple and appetizing "clear mixed mixed salad". This salad has a wide variety of ingredients, which can be adjusted according to your preferences. The method is also very simple and nutritious. It is a good appetizer in summer. The specific practices are as follows;