sweetening Recipe
JeromyHand
We have a very famous Taiwanese cake shop called Buoyancy Forest, which has a very popular pudding called Catalona. But just because the price is a little expensive, a small bottle costs 12 yuan, and every time I pass by, I have to go in and buy a small bottle to satisfy my cravings. LG asked me to buy a few more bottles, but I felt greedy would make me tired, so I only bought one small bottle and continued to buy it next time, so that the beauty of this fascination would continue like this... <br />I am writing this article entirely to thank Little Plan's sister for her vanilla egg yolk cheese pudding recipe. I experimented with it and felt that it tasted exactly the same as Catalano. (It's entirely possible that my taste is numb and I don't pursue high goals.) I am lazy and use imported vanilla essence products. If I use vanilla pods to make them, it will definitely taste more natural. So I made two servings and filled 9 small bottles to give to friends around me. Whether I had eaten Catalona or had not eaten it, I thought it tasted quite delicious, so I would strongly recommend it to everyone.
GarlandPouros
Hawthorn special drink must still play a certain appetizing role. Let's not talk about whether it's hawthorn or orchid seed, or which honey plays the role, let's just say that it's really good when paired with it. I also drank a lot myself. <br />I used to read a description on TB that it has the effect of filling and losing weight. I feel more appetizing after drinking it with this combination. You can swallow the orchid seeds without chewing them. The grains are too small. I don't seem to feel anything after biting them for a long time. Red honey hawthorn tea with orchid seeds. LG said it looks like a "blood drink" with XX eggs in it, so take a picture along this line of thinking. The hawthorn orchid seeds special drink with high contrast will challenge your visual taste. The limit of taste--<br />The scientific name of Lanxiangzi is Mingliezi. It grows in high-mountain mountains and has no environmental pollution more than 1,000 meters above the sea. The nuts are long, round and oval, black and slightly shiny. The wild small particles are about 0.7mm long and hard. The surface of the seeds is covered with microvilli, mild in nature, swells when it meets water, sees it as nuclear, looks like pearls, is highly hydrophilic, and is smooth to chew. It is rich in natural colloids, dietary fiber, unsaturated fatty acids and a variety of vitamins. It is the most natural and organic material, the best partner for a healthy and vibrant diet.